Beurer GL 50 (mg/dL) - Manual (Page 3)

Beurer GL50 mg/dL 3
1 Getting to know your instrument
................................................................................4
1.1 Delivery scope, replacements and accessories .....................................................................5
1.2 Functions of the device ..........................................................................................................6
1.3 Signs and symbols .................................................................................................................7
2 Warnings and safety notes
............................................................................................8
3 Description of units and accessories
.....................................................................11
3.1 Blood glucose monitor .........................................................................................................11
3.2 Lancing device and lancet needles ......................................................................................12
3.3 USB cover ............................................................................................................................12
3.4 Display symbols ...................................................................................................................12
3.5 Test strips .............................................................................................................................13
4 Initial use and basic settings
......................................................................................14
4.1 Removing the battery insulation strips, replacing the batteries ...........................................14
4.2 Making and changing basic settings ...................................................................................15
5 Taking measurements
....................................................................................................16
5.1 Preparing to take a blood sample ........................................................................................16
5.2 Preparing the lancing device for taking a sample ................................................................17
5.3 Taking a blood sample and measuring the glucose level ....................................................19
5.4 Reading the result and labelling measurements ..................................................................21
5.5 Post-processing and disposal .............................................................................................22
5.6 Evaluating measured blood glucose values .........................................................................23
5.7 Functional check using control solution ..............................................................................25
6 Measurement memory
...................................................................................................28
6.1 Displaying individual values .................................................................................................28
6.2 Displaying average blood glucose values ............................................................................29
6.3 Displaying average blood glucose values for labelled values ..............................................29
6.4 Deleting individual measured values from the memory .......................................................31
6.5 Deleting all stored values .....................................................................................................31
6.6 Evaluating measured values on a PC ..................................................................................31
7 Storing, maintaining and disinfecting the device
.............................................32
7.1 Maintenance ........................................................................................................................32
7.2 Disinfection ..........................................................................................................................32
8 What if there are problems?
........................................................................................33
9 Technical specifications
................................................................................................35
10 Guarantee and customer service
.............................................................................38
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