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Gas requirements – Sure Heat 2007 Amana SF27 User Manual

Page 20

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Gas Requirements

20

GENERAL INFORMATION

Never attach an unregulated gas line to the appliance. Connection to an

unregulated gas line can cause excessive heat or fire.

Verify the type of gas supply to be used, either Natural Gas (N.G.) or Liquid Propane (L.P.), and

make sure the serial plate agrees with that of the supply. Conversion kits are available separately

for an additional cost which will enable you to convert your grill from L.P. to N.G. or to convert your

grill from N.G. to L.P. Please see your local dealer for more information.

Always have a qualified service technician perform difficult conversions

or modifications.

For natural gas installations, an installer must supply a gas shutoff valve that is easily accessible to

the grill. All installer supplied parts must conform to local codes, or in the absence of local codes,

with the National Electrical Code, ANSI/NFPA 70- 2002, and the National Fuel Gas Code, NFPA

54-2002/ANSI Z223.1-2002.
All pipe sealants must be an approved type and resistant to the actions of L.P. gases. Never use

pipe sealant on flare fittings. All gas connections should be made by a competent qualified service

technician and in accordance with local codes and ordinances. In the absence of local codes, the

installation must comply with the National Fuel Gas Code, NFPA 54-2002/ANSI Z223.1-2002. Gas

conversions kits may be purchased separately. When ordering gas conversion kits, have the model

number, and the type of gas (N.G. or L.P.) used for your grill.
This grill and its individual shut off valve must be disconnected from the gas supply piping system

during any pressure testing of that system at test pressures in excess of 1/2 PSIG (3.5 kPa.).
This grill must be isolated from the gas supply piping system by closing its individual manual shut-off

valve during any pressure testing of the gas supply piping system at test pressures equal to or less

than 1/2 PSIG (3.5 kPa.).
The installation of this grill must conform with local codes, or in the absence of local codes, with

National Fuel Code, NFPA 54-2002/ANSI Z223.1a-2002.
Installation in Canada must be in accordance with the Standard CSA B149.1 or B149.2 (installation

code for gas burning appliances and equipment) and local codes.