Temperature probe micro/convec cooking – Kenmore Microwave Oven User Manual

Page 40

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TEMPERATURE PROBE MICRO/CONVEC COOKING

Consult the “Temperature controlled Cooking Guide’
page 39 before you start Temperature Probe
Micro/Convec Cooking. The following directions show
“One-Stage Cooking” only. “Pre-heating” and “Four-Stage

Cooking” can be set as the directions on pages 35 thru 42
respectively.

1. Put in the Temperature Probe
in food, with the first inch of the
Sensor in center of food.
Adjust the length of
Temperature Probe by sliding
the Grommet, so that the
Sensitive Area of the Probe can

always be placed in the center
of meat. Probe should be in a
level direction or on an angle as

shown.

2. Plug Temperature Probe into

socket on side of oven.

CAUTION: Do not plug the
Pointed End of the Temperature
Probe into the socket.

3. Touch CLEAR.

4. Touch OVEN TEMP/PRE-
HEAT.
The Light below STAGE 1 will

go on and “F” shows in the

Display Window.

1 . . . . . . . I

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5. Set the oven temperature by

touching the corresponding
Numbers.

For example, set 390° F by
touching numbers “3”, “9” and

“

”. ■

“390F” then shows in the

Display Window.

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6. Touch MICRO CONVEC
TEMP.
Lights below STAGE 1, above
TEMP and MICRO and

CONVEC will go on and “F”
shows in the Display Window.

8. Touch START.
The Oven is working when the

oven light is on. Lights below
STAGE 1, above TEMP and

MICRO and CONVEC will go
on and the food temperature is
shown in the Display Window.
When the temperature of the

food reaches 185° F while the
oven temperature is

programmed for 390° F, a tone
will sound and the word “End”
will show in the display window

for 2 seconds and the cooking is
over.

NOTES: The oven temperature
of 350° F is memorized in the

Oven. This means that if the
desired oven temperature is
350° F, you need not touch

OVEN TEMP PRE-HEAT or the
Numbers. Skip steps 4 and 5.

Avoid opening the door during
the cooking often since the hot
air will escape from the Oven

and the oven temperature drops
very quickly, adversely affecting

the cooking results.

*Use Pot holders to remove the

Metal Rack after cooking as the
Rack may get hot during
cooking.

7. Set the desired temperature
for Temperature Probe by

touching the corresponding
Numbers. If 185° F is desired,
for example, touch numbers “1”,
“8” and “5”. “185F” then shows

in the Display Window.

___

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NOTE: If you want to keep the food warm after finishing

the set cooking, you can use “Hold Warm” feature. But
metal utensils can not be used for “Hold Warm operatior
since acring may happen and damage to the oven may

result.

For detailed instructions on using “Hold Warm features.
See page 18.