Kenmore 665.75022 User Manual
Page 2
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TABLE OF CONTENTS
INDICE
WE SERVICE WHAT WE SELL..................................................3
WARRANTY................................................................................3
RANGE SAFETY........................................................................ 4
The Anti-Tip Bracket................................................................5
PARTS AND FEATURES........................................................... 6
COOKTOP USE.......................................................................... 7
Control Knobs..........................................................................7
Cooktop Lockout......................................................................7
Sealed Surface Burners.......................................................... 8
SURESIMMER™.................................................................... 9
Home Canning........................................................................ 9
Cookware................................................................................ 9
ELECTRONIC OVEN CONTROL............................................. 10
Display...................................................................................10
Start/Enter............................................................................. 10
Off/Cancel..............................................................................10
Clock......................................................................................10
Tones.....................................................................................10
Fahrenheit and Celsius......................................................... 11
Timer..................................................................................... 11
Oven Lockout........................................................................ 11
Oven Temperature Control................................................... 11
OVEN USE................................................................................12
Aluminum Foil........................................................................12
Positioning Racks and Bakeware..........................................12
STURDIGLIDE™ Oven Racks.............................................. 12
Bakeware.............................................................................. 13
Oven Vent..............................................................................13
Baking and Roasting............................................................. 13
Broiling.................................................................................. 14
RECIPE RECALL™.............................................................. 15
Serve Warm Feature............................................................. 15
Timed Oven Control.............................................................. 16
12-Hour Shut-Off................................................................... 17
RANGE CARE...........................................................................17
Self-Cleaning Cycle...............................................................17
General Cleaning.................................................................. 19
Oven Light............................................................................. 20
Oven Door............................................................................. 20
Storage Drawer..................................................................... 21
TROUBLESHOOTING..............................................................21
REPARAMOS LO QUE VENDEMOS............................................23
GARANTÍA..................................................................................... 23
SEGURIDAD DE LA COCINA....................................................... 24
El Soporte antivuelco............................................................25
PIEZAS Y CARACTERÍSTICAS.................................................... 26
USO DE LA SUPERFICIE DE COCCIÓN......................................27
Perillas de control................................................................. 27
Bloqueo de la superficie de cocción..................................... 27
Quemadores exteriores sellados.......................................... 28
SURESIMMER™.................................................................. 29
Enlatado casero....................................................................29
Utensilios de cocina..............................................................29
CONTROL ELECTRÓNICO DEL HORNO.................................... 30
Pantalla.................................................................................30
Start/Enter (Inicio/lngreso).................................................... 30
Off/Cancel (Apagado/Anulado).............................................30
Reloj......................................................................................30
Señales audibles...................................................................30
Fahrenheit y Centígrados.....................................................31
Tempo rizador...................................................................... 31
Bloqueo del horno................................................................ 31
Control de temperatura del horno........................................ 31
USO DEL HORNO......................................................................... 32
Papel de aluminio................................................................. 32
Posición de las parrillas y los utensilios para hornear..........32
Parrillas del horno STURDIGLIDE™.................................... 32
Utensilios para hornear........................................................ 33
Conducto de ventilación del horno....................................... 33
Cómo hornear y asar............................................................ 33
Cómo asar............................................................................ 34
RECIPE RECALL'^'^ (Repetición de recetas)...................... 35
Característica “Servir caliente”............................................. 36
Control temporizado de! horno............................................. 37
Interruptor de 12 horas......................................................... 38
CUIDADO DE LA COCINA............................................................ 38
Ciclo de autolimpieza............................................................38
Limpieza general.................................................................. 39
Luz del homo........................................................................ 40
Puerta del horno................................................................... 40
Gaveta de almacenamiento................................................. 41
SOLUCIÓN DE PROBLEMAS....................................................... 42