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Technical specifications, Before first use, Properties of your new multi - cook – Gastroback 42525 Multi - Cook User Manual

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• The non-stick surface minimises the effort of cleaning. Do not use abrasive scourers or

abrasive cleaners for cleaning. Even stubborn residues can be removed via a soft sponge or

soft nylon brush and warm dishwater or in the automatic dishwasher.

Technical Specifications

Model:

Art. No. 42525 Multi - Cook

Power supply:

230 V AC, 50 Hz

Power consumption:

640 Watt

Length of power cord:

ca. 125 cm

Weight:

ca. 3.2 kg

Dimensions: (width x depth x height)

ca. 24.4 cm x 32.4 cm x 20.3 cm

Capacity, inner pot:

max. 1.8 Litre

(corresponds to 5.5 measuring cups of rice)

Certification:

Before First Use

WARNING: DO NOT let young children play with the appliance, or any part

of it, or the packaging!
1. Unpack the appliance and all accessories carefully and check that no

parts are damaged or missing. Some parts of the appliance may be lying

in the interior of the appliance. Press the chrome-plated opening button

above the display to open the upper cover of the appliance and take out

these parts.
2. Carefully remove all shipping materials and promotional materials, but DO NOT remove

the warning labels or model label. Especially ensure that there are no foreign objects (e.g.

packaging) in the interior of the appliance.
WARNING! Always switch OFF, unplug and let the appliance cool down to room tempera-

ture, before cleaning. Do not immerse the appliance or power cord in water or other liquids

or spill any liquids on the appliance. Do not place the appliance or power cord in

an automatic dishwasher.
3. Before first use and after a longer period of storage, clean the appliance and all accesso-

ries (See: Care and Cleaning).

Properties of Your New Multi - Cook

Your Multi - Cook comes with a variety of useful features that are

accessed by the operating elements on the front panel (buttons and dis-

play). When pressing a button on the display, a beep sounds. Due to the

tightly closing lid and upper cover the contents will not overflow or splash

during operation. By means of the steam vent in the upper cover a build

up of pressure is prevented during the heating process.