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Properties of your new deep fryer – Gastroback 42580 Vita-Spin-Fryer User Manual

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prOpertIeS OF yOur new Deep Fryer

Frying is a gentle way of cooking even delicate food that will easily degrade. Your new

Deep Fryer heats up cooking oil to a freely selectable temperature of up to 195 °C. Due to

the exactly controlled temperature setting, you will always get the best results. As soon as the

preselected temperature is reached, the food can be heated swimming in the hot oil bath, thus

being cooked evenly at all sides.
However, the drawback of this cooking technique is an increased fat content in fried food. To

overcome this disadvantage as far as possible, your new Deep Fryer is equipped with a spin-

ning feature. This way, by hurling out surplus oil, the fat content of your meals can be reduced

by one third, compared to other frying techniques. Thus you can enjoy fried meals that are

easier to digest with less calories.

Safety Concept

warnIng: For your protection and convenience, your new Deep Fryer is equipped with va-

rious safety features. Do not attempt to damage or by-pass the safety interlocks! Do not attempt

to operate the appliance using others than the designated parts (e.g. oil container, basket).

Overheat protection

At the back of the control unit is a thermal cut-out that prevents overheating. If the fryer does

not heat up, the thermal cut-out could have been triggered and switched off the control unit.

This could occur, for example, if the fryer has been operated with an insufficient amount of oil

in the oil container. To re-start the appliance:
1.

Switch off (temperature dial to MIN), and unplug the appliance. Wait until the appliance

and oil cooled down.
2.

Open the lid.

ImpOrtant: Keep in mind that oil could drip from the basket and heating rods when taking

out these parts.
3.

Take out the basket and place it, for example, on a flat dish.

4.

Take out the control unit (see: ›Disassembling the Appliance‹). At the rear (pointing towards

the housing of the appliance) is a small red reset button.
5.

Press the reset button.

6.

Ensure that the filling level in the oil container is between the MIN and MAX filling level

marks. Reassemble the control unit and basket. Thereafter, you can operate the appliance

quite normally (see: ›Operation‹).
If the thermal cut-out is triggered again after short operation without any apparent reason,

send the appliance to an authorized service centre for repair.

Connector of the Control unit

The control unit is connected via a separate electric power socket that is mounted at the

housing. Thus, the fryer operates only with the control unit assembled properly in the housing.