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New Buck Corporation CDVB200 User Manual

Page 20

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CONNECTING STOVE/ BURNER
SYSTEM TO GAS SUPPLY

Installation Items Needed

5/16" hex socket wrench or nut-driver

Sealant (resistant to propane/LP gas,
not provided)

1. Open lower door panel.
2. Route flexible gas line (provided by

installer) from equipment shutoff
valve to burner system. Route flexible
gas supply line through slot in stove
bottom and attach to valve.

3. Check all gas connections for leaks.

See Checking Gas Connections.

CHECKING GAS CONNECTIONS

Warning: Test all gas piping and
connections for leaks after
installing or servicing. Correct all
leaks at once.

WARNING: Never use an open
flame to check for a leak. Apply
commercial leak test solution to all
gas joints. Bubbles forming show a
leak. Correct all leaks at once.

Pressure Testing Gas Supply Piping
System
Note:
The appliance and its appliance main
valve must be disconnected from the gas
supply piping system during any pressure
testing of that system at test pressures in
excess of 1/2 psi. (3.5 kPa).
The appliance must be isolated from the gas
supply piping system by closing its
equipment shutoff valve during any
pressure testing of the gas supply piping
system at test pressures equal to or less than
1/2 psi. (3.5 kPa).

Test Pressures In Excess of 1/2 PSIG (3.5
kPa)

1. Disconnect appliance with its

appliance main gas valve (control
valve) and equipment shutoff valve
from gas supply piping systems.
Pressures in excess of 1/2 psig (3.5
kPa) will damage burner system gas
regulator.

2. Cap off open end of gas pipe where

equipment shutoff valve was
connected.

3. Pressurize supply piping system by

either opening propane/LP supply tank
valve for propane/LP gas burner
system or opening main gas valve
located on or near gas meter for natural
gas burner system, or using
compressed air.

4. Check all joints of gas supply piping

system. Apply commercial leak test
solution to all gas joints. Bubbles
forming show a leak. Correct all leaks
at once.

5. Reconnect burner system and

equipment shutoff valve to gas supply.
Check reconnected fittings for leaks.


Test Pressures Equal To or Less Than
1/2 PSIG (3.5 kPa)
1. Close equipment shutoff valve (see

Figure 33).

2. Pressurize supply piping system by

either opening propane/LP supply tank
valve for propane/LP gas burner
system or opening main gas valve
located on or near gas meter for natural
gas burner system, or using
compressed air.

3. Check all joints from propane/LP

supply tank or gas meter to equipment
shutoff valve (see Figure 34, page 17
for propane/LP or Figure 35, page 17
for natural). Apply commercial leak
test solution to all gas joints. Bubbles
forming show a leak. Correct all leaks
at once.

OPEN

CLOSED

EQUIPMENT
SHUTOFF
VALVE

FIGURE 33 - EQUIPMENT SHUT-
OFF VALVE

Approved Flexible Gas
Hose (if allowed by local
codes)

CSA Design-Certified
Equipment Shutoff
Valve With 1/8" NPT
Tap

Figure 32– Flexible Gas Line

To Gas Supply

To Flare Fitting
on Control Valve

NOTE: The minimum inlet gas supply
pressure for the purpose of input ad-
justment.
NOTE: The maximum inlet gas sup-
ply pressure.

LP NATURAL

PRESSURE: 10.0" W.C. 3.5" W.C.
*MIN. INLET 11.0" W.C. 5" W.C.
MAX. INLET 14.0" W.C. 10.5" W.C.

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