3 heating functions – AEG KS8100001M User Manual
Page 11
Symbol
Submenu
Application
Alarm/Error Tones
Activates and deactivates the alarm
tones.
Cleaning Assistant
Helps you with the cleaning proce-
dure.
Service
Shows the software version and con-
figuration.
Factory Settings
Resets all settings to factory settings.
6.3 Heating functions
Submenu for: Heating Functions
heating function
Application
Full Steam
For vegetables, fish, potatoes, rice, pasta
or special side-dishes.
Half Steam + Heat
For dishes with a high moisture content
and for poaching fish, custard royale and
terrines.
Quarter Steam + Heat
To bake bread, roast large pieces of meat
or to warm up chilled and frozen meals.
Eco Steam
The ECO functions let you optimize the
energy consumption during cooking. It is
necessary to set the cooking time first. To
get more information about the recom-
mended settings, refer to the cooking ta-
bles with the equivalent usual heating
function.
Moist Fan Baking
For energy-saving baking and cooking of
mainly dry bakery items as well as for bak-
ing in tins on 1 shelf position.
True Fan Cooking
For baking on up to 2 shelf positions at the
same time and to dry food. Set the tem-
perature 20 - 40 °C lower than for Conven-
tional Cooking .
Pizza Setting
To bake food on 1 shelf position for a
more intensive browning and a crispy bot-
tom. Set the temperature 20 - 40 °C lower
than for Conventional Cooking .
Slow Cook
For preparing especially tender, succulent
roasts.
Conventional Cooking
For baking and roasting on 1 shelf posi-
tion.
Frozen Foods
To make your convenience food like e.g.
French Fries, Wedges, spring rolls crispy.
ENGLISH
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