3 heating functions – AEG MCD3881E-M User Manual
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Sym-
bol
Submenu
Description
Alarm/Error Tones
Activates and deactivates the alarm tones.
Cleaning Assistant
Guides you through the cleaning procedure.
Service
Shows the software version and configuration.
Factory Settings
Resets all settings to factory settings.
6.3 Heating Functions
Heating function
Application
Full Steam
For vegetables, fish, potatoes, rice, pasta or spe-
cial side-dishes.
Half Steam + Heat
For dishes with a high moisture content and for
poaching fish, custard royale and terrines.
Quarter Steam + Heat
To bake bread, roast large pieces of meat or to
warm up chilled and frozen meals.
ECO Steam
The ECO functions let you optimize the energy
consumption during cooking. It is necessary to set
the cooking time first. To get more information
about the recommended settings, refer to the
cooking tables with the equivalent function.
Moist Fan Baking
To save energy when you bake and cook dry
baked goods. Also to bake baked goods in tins
on 1 shelf position.
True Fan Cooking
To bake on up to 2 shelf positions at the same
time and to dry food.
Slow Cooking
To prepare tender, succulent roasts.
Turbo Grilling
To roast larger meat joints or poultry with bones
on 1 shelf position. Also to make gratins and to
brown.
Grilling
To grill flat food and to toast bread.
Keep Warm
To keep food warm.
ENGLISH
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