Nor-Lake Blast Chillers & Blast Chillers-Freezers - Manual (Page 11)

-- O OP PE ER RA AT TIIO ON N M MA AN NU UA AL L --
09/12 Rev. B 143573
11
RECOMMENDED WORKING CYCLES
Recommended working cycles are pre-programmed. Parameters cannot be changed.
Press menu/esc to select the desired menu
Programs
Use the keys up and down to display
Esc
Press enter to confirm your choice. The display shows
IFR
Esc
Use the keys up and down to display Recommended
Esc
Press enter to gain access to the saved programs selection (21-29)
Meat
The display shows the program number and name
Esc
Use the keys up and down to scroll all the saved programs
Press start/stop to immediately activate the selected cycle
The recommended programs are listed below:
Prog Name of the program
Positive
negative
Time/Core hard
Room set
storing
time Ventilat.
21 Meat positive core yes +35°F 120 min 100%
22 Dairy positive time no +35°F 90 min 100%
23 Pie positive time no +35°F 90 min 100%
24 Stew positive time no +35°F 90 min 100%
25 Fish positive time yes +35°F 90 min 100%
26 Poultry positive time yes +35°F 90 min 100%
27 Vegetables positive time no +35°F 90 min 100%
28 Freezing Temp negative core yes -8°F 240 min 100%
29 Freezing Time negative time yes -8°F 240 min 100%
Note: It is the responsibility of the user that the storage temperature and pull down is time appropriate for
their application
USER’S CYCLE
USER’S PROGRAMS
The saved USER programs can be activated as follows:
Press menu/esc to select the desired menu
Programs
Use the keys up and down to display
Esc