Merrychef eikon e2 - Manual (Page 23)

23
ROASTED POTATOES
ITEM: 1# Fingerling Potatoes
SERVING SIZE: 1#
OVEN TOOLS: Peel , Mat
STAGE MICROWAVE AIR RADIANT TIME
1 100% 100% 3:00
2
3
4
5
6
Recipe: This recipe was cooked at 500º for 3:00; this was cooked on a mat.
The start temperature for this recipe was 40º.
Special note: These potatoes were sliced, different thickness and cuts will
affect the desired outcome.
INGREDIENTS MEASUREMENT PROCEEDURE
1. Fingerling Potato’s 1# 1. Wash and slice Fingerling Potatoes.
2. In a mixing bowl combine salt and pepper and Olive
Oil and mix the Potatoes.
3. Lay potato’s on a mat, evenly distributing on the mat.
4. Using a peel, slide mat onto a peel, place in oven.
5. Open oven door, slide mat into oven, close door.
6. Select Potato setting on the oven, push the button
and begin cooking.
7. Oven will flash done when cooking is finished.
2. Olive Oil ¼ cup
3. Salt and Pepper 1 teaspoon each