Cleaning, Cleaning the oven chamber – HOUNO C, K & C-gas ovens User Manual
Page 26

CLEANING
26 USER MANUAL C, K & C-GAS
CLEANING
Daily cleaning of the oven is recommended for hygienic reasons and to avoid interrup-
tions of operation.
The design of the HOUNÖ ovens allows quick and easy cleaning. The oven chamber is 
made of all-welded stainless steel, which makes it splash proof. You will therefore find 
the easy-to-use handshower (optional extra), which is located under the front panel, very 
suitable for interior cleaning.
The door sealing is easy to remove, which ensures quick and efficient cleaning under and 
around it.
Furthermore, the flat front panel makes exterior cleaning simple and efficient.
To give the oven an extra shine, we recommend HOUNÖ steel oil which is available from 
your oven supplier (0.5 litre: part No. 045650 – 5 litres: part No. 045654).
Cleaning the oven chamber
Use CombiWash, level 1-4 (note that CombiWash should be ordered as optional extra 
together with the oven as it cannot be retrofitted) or the semi-automatic cleaning 
program (See Description of Functions on page 13), or do as follows:
•
Always clean in a cold oven or cool the oven chamber down to below 80°C.
•
Let the oven run in CombiSmart at 80°C for 15 minutes.
•
Apply HOUNÖ oven detergent to the sides of the oven chamber, racks, etc. 
(according to requirement) using a soft brush or a spray pistol. Protect your face 
and hands as the detergent may cause irritation should it come into contact with 
your skin.
•
Let the detergent work for 10 minutes.
•
Let the oven run in CombiSmart at 80°C for 15 minutes.
•
Rinse the oven chamber with water (using a soft brush or the handshower 
(optional extra)).
•
If the oven is not connected to a soft-water plant, we recommend that you use 
HOUNÖ rinse aid and wipe the oven chamber with a dry cloth.
