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Set the required heating function and temperature, The û symbol disappears from the display panel, Press the 0 button until the û symbol appears – Siemens HV541ANS0 User Manual

Page 22: Displaying and changing set values, Care and cleaning, Notes, Risk of electric shock, Risk of burns, Cleaning agents, Hard scouring pads and sponges

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22

5.

Set the switch-off time (e.g. 19:30) using the "+" and "-"

buttons.
The switch-off time can be set to up to 23 hours and

59 minutes.

6.

Set the required heating function and temperature.
The

Û

symbol disappears from the display panel.

In this example, the oven starts at 18:30 and switches off

again at 19:30.

The cooking time has elapsed
An audible signal sounds, the

Û

symbol disappears from the

display panel and the A symbol flashes.

1.

Switch off the temperature selector and function selector.

2.

Press the

0

button until the

Û

symbol appears.

The oven switches back to manual mode.

Displaying and changing set values

The set values and the remaining time for the various operating

modes of the electronic clock can be viewed and changed on

the display panel at any time.

Displaying the remaining time for the timer
Press the

0

button until the

V

symbol flashes on the display.

The remaining time appears on the display and can be

changed with the "+" and "-" buttons.

Displaying and changing the cooking time and switch-off

time.

1.

Press the

0

button until the

V

symbol flashes on the display

panel.

2.

Press the

0

button again until "dur" and the remaining

cooking time flash alternately on the display panel and the A

symbol flashes.
The cooking time can be changed with the "+" and "-"

buttons. Press the "+" and "-" buttons at the same time to

switch off the automatic timer.

3.

Press the

0

button again until "End" and the set switch-off

time flash alternately on the display panel.
The switch-off time can be changed with the "+" and "-"

buttons. Press the "+" and "-" buttons at the same time to

switch off the automatic timer.

Care and cleaning

With good care and cleaning, your oven will remain clean and

fully-functioning for a long time to come. Here we will explain

how to maintain and clean your oven correctly.

Notes

Slight differences in the colours on the front of the oven are

caused by the use of different materials, such as glass,

plastic and metal.

Shadows on the door panel which look like streaks, are

caused by reflections made by the oven light.

Enamel is baked on at very high temperatures. This can

cause some slight colour variations. This is normal and does

not affect their function. The edges of thin trays cannot be

completely enamelled. As a result, these edges can be

rough. This will not impair the anti-corrosion protection.

:

Risk of electric shock!

Do not use any high-pressure cleaners or steam cleaners,
which can result in an electric shock.

:

Risk of burns!

The appliance becomes very hot. Never touch the interior
surfaces of the cooking compartment or the heating elements.
Always allow the appliance to cool down. Keep children at a
safe distance.

Cleaning agents

Damage to the various different surfaces caused by using the

wrong cleaning agent can be avoided by observing the

following instructions.
Do not use

harsh or abrasive cleaning agents

cleaning agents with high concentrations of alcohol

hard scouring pads and sponges

high-pressure cleaners or steam cleaners.

Wash new sponge cloths thoroughly before use.

Area

Cleaning agents

Appliance exterior

Hot soapy water:

Clean with a dish cloth and dry with a

soft cloth. Do not use glass cleaners or

glass scrapers.

Stainless steel

Hot soapy water:

Clean with a dish cloth and dry with a

soft cloth. Remove flecks of limescale,

grease, starch and albumin (e.g. egg

white) immediately. Corrosion can form

under such residues.
Special stainless steel cleaning prod-

ucts suitable for hot surfaces are availa-

ble from our after-sales service or from

specialist retailers. Apply a very thin layer

of the cleaning product with a soft cloth.

Aluminium and

plastic

Glass cleaner:

Clean with a soft cloth.

Enamel surfaces

(smooth surfaces)

To facilitate cleaning, you can switch on

the interior lighting and detach the appli-

ance door if necessary. Apply commer-

cially available washing-up liquid or a

vinegar solution with a soft, damp cloth

or chamois; dry with a soft cloth. Loosen

baked-on food residues with a damp

cloth and detergent. We recommend

using oven cleaning gel if the oven is

very dirty. This can be applied to the

affected area. Leave the cooking com-

partment open after cleaning to allow it

to dry.

Self-cleaning sur-

faces (rough sur-

faces)

Please see the notes in section: Self-

cleaning surfaces

Door panels

Glass cleaner:

Clean with a soft cloth. Do not use a

glass scraper.

Glass cover for the

oven light bulb

Hot soapy water:

Clean with a dish cloth.

Seal

Do not remove.

Hot soapy water:

Clean with a dish cloth. Do not scour.