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Confined space, Fresh air openings for confined spaces, Outdoor air through two openings – State GP6 50 HTPDT User Manual

Page 12: Outdoor air through one opening

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ventilation systems, clothes dryers and fireplaces shall also be

considered in determining the adequacy of a space to provide

combustion, ventilation and dilution air.

unusuallY tIGht constructIon

In unconfined spaces in buildings, infiltration may be adequate to

provide air for combustion, ventilation and dilution of flue gases.

However, in buildings of unusually tight construction (for example,

weather stripping, heavily insulated, caulked, vapor barrier, etc.)

additional air must be provided using the methods described in the

Confined Space section that follows.

confIned space

A Confined Space is one whose volume IS LESS THAN 50 cubic

feet per 1,000 Btu/hr (4.8 cm per kW) of the total input rating of all

appliances installed in the space.

Openings must be installed to provide fresh air for combustion,

ventilation and dilution in confined spaces. The required size for

the openings is dependent on the method used to provide fresh

air to the confined space AND the total Btu/hr input rating of all

appliances installed in the space.

dIrect vent applIances

Appliances installed in a Direct Vent configuration that derive all

air for combustion from the outdoor atmosphere through sealed

intake air piping are not factored in the total appliance input Btu/hr

calculations used to determine the size of openings providing fresh

air into confined spaces.

eXhaust fans

Where exhaust fans are installed, additional air shall be provided

to replace the exhausted air. When an exhaust fan is installed in

the same space with a water heater, sufficient openings to provide

fresh air must be provided that accommodate the requirements

for all appliances in the room and the exhaust fan. Undersized

openings will cause air to be drawn into the room through the water

heater’s vent system causing poor combustion. Sooting, serious

damage to the water heater and the risk of fire or explosion may

result. It can also create a risk of asphyxiation.

louvers and GrIlles

The free areas of the fresh air openings in the instructions that

follow do not take in to account the presence of louvers, grilles or

screens in the openings.

The required size of openings for combustion, ventilation and

dilution air shall be based on the “net free area” of each opening.

Where the free area through a design of louver or grille or screen is

known, it shall be used in calculating the size of opening required to

provide the free area specified. Where the louver and grille design

and free area are not known, it shall be assumed that wood louvers

will have 25% free area and metal louvers and grilles will have 75%

free area. Non motorized louvers and grilles shall be fixed in the

open position.

fresh aIr openInGs for confIned spaces

The following instructions shall be used to calculate the size, number

and placement of openings providing fresh air for combustion,

ventilation and dilution in confined spaces. The illustrations shown

in this section of the manual are a reference for the openings that

provide fresh air into confined spaces only.

do not refer to these

illustrations for the purpose of vent installation. See Venting Installation

on page 20 for complete venting installation instructions.

outdoor aIr throuGh two openInGs

fIGure 4.

The confined space shall be provided with two permanent

openings, one commencing within 12 inches (300 mm) of the top

and one commencing within 12 inches (300 mm) of the bottom of

the enclosure. The openings shall communicate directly with the

outdoors. See Figure 4.

Each opening shall have a minimum free area of 1 square inch per

4,000 Btu/hr (550 mm

2

per kW) of the aggregate input rating of all

appliances installed in the enclosure. Each opening shall not be

less than 100 square inches (645 cm

2

).

outdoor aIr throuGh one openInG

fIGure 5.

Alternatively a single permanent opening, commencing within 12

inches (300 mm) of the top of the enclosure, shall be provided.

See Figure 5. The water heater shall have clearances of at

least 1 inch (25 mm) from the sides and back and 6 inches (l50

mm) from the front of the appliance. The opening shall directly

communicate with the outdoors or shall communicate through a

vertical or horizontal duct to the outdoors or spaces that freely

communicate with the outdoors and shall have a minimum free

area of the following:

This manual is related to the following products: