Bosch HSLP451UC User Manual
30" steam convection oven
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Dimensions & Weight
Overall Appliance
Dimensions (HxWxD)(in)
19 5/8'' x 29 3/4''
x 21 3/8''
Required Cutout Size
(HxWxD) (in)
19 1/4'' x 28 1/2'' x
23 1/2''
Net Weight (lbs)
70 lbs
Accessories—Included
Included
Wire Rack,
Perforated Cooking
Pan - Full Size,
Baking Tray,
Perforated Cooking
Pan - Half Size,
Cooking Pan - Half
Size.
Accessories—Optional
HEZ36D452
Baking tray - full size,
1 1/8" deep
HEZ36D453
Cooking pan - full size,
1 5/8" deep [not
included with product]
HEZ36D453G
Perforated cooking pan -
full size, 1 5/8" deep
HEZ36DR4
Wire rack for steam
and convection oven
HEZ36D153
Cooking pan - half size,
1 5/8" deep
HEZ36D153G
Perforated cooking pan -
half size, 1 5/8" deep
General Properties
Cooking Modes
Steam, Steam
Convection,
European
Convection,
Reheat, Keep
Warm, Defrost,
Slow Cook, Proof,
Dish Warming,
2 Chicken and
7 Vegetable
Programs
Cleaning Type
Steam Clean
Telescopic Rack
0
Illumination Type
Halogen
Interior Lights
1
Oven Performance
Steam Element Wattage 1,960 W
Bake Element Wattages N/A
Broil Element Wattages N/A
Convection Element
Wattages
1,960 W
Technical Details
Watts (W)
1,960 W
Circuit Breaker (A)
15 A
Volts (V)
240/208 V
Frequency (Hz)
60 Hz
Power Cord Length (in) 48"
Plug Type
Fixed Connection,
No Plug
Energy Source
Electric
The only steam convection
oven in its class installs
flush, for a European
kitchen design.
Features & Benefits
Steam convection cooking
cooks meals that are
crispy and tender.
Steam cooking maintains
your vegetables’ nutrients,
flavors and color.
Designed to fit perfectly
above a warming drawer
or storage drawer.
The color TFT control
panel with SteelTouch™
buttons is easy to use.
Installs horizontally for
perfect alignment with
speed or steam oven.
Reheats leftovers with
just-out-of-the-oven taste.
HSLP451UC
Stainless Steel
Benchmark™ Series – Stainless Steel HSLP451UC
30" Steam Convection Oven