Server ECD (07500) - Manual (Page 5)

UNIT CLEANING
BEFORE FIRST USE AND AFTER USE DAILY,
DISASSEMBLE AND CLEAN PUMP AND UNIT.
STAINLESS STEEL PARTS CAN CORRODE.
IT IS IMPORTANT TO CLEAN, RINSE, SANITIZE, AND
DRY THESE PARTS DAILY AND PROPERLY. FAILURE TO
COMPLY WITH ANY OF THESE INSTRUCTIONS MAY
VOID UNIT WARRANTY.
ᕡ
SEE UNIT TAKE DOWN.
ᕢ
WASH ALL PARTS WITH DISHWASHING DETERGENT
AND HOT WATER DAILY. RINSE THOROUGHLY AND
DRY WITH A CLEAN SOFT CLOTH.
• A general purpose, nonabrasive cleaner may be
used on hard to remove food deposits.
• A mildly abrasive NYLON or brass brush may be
used to remove any stubborn food or mineral
depositson interior surfaces of unit.
• Do not use abrasive cleansers, scrapers, steel
pads, steel wool, or other cleaning tools that can
scratch surfaces.
• Do not use cleansing agents with high
concentrations of acid, alkaline or chlorine.
These agents can corrode stainless steel and
plastic.
• Fully rinsing all parts can help prevent corrosion.
• Various elements and minerals, such as chlorides
in tap water, can accumulate on stainless steel
parts and create corrosion.
• To prevent corrosion on any stainless steel parts,
it is important to fully dry with a clean soft cloth
regularly.
ᕣ
WIPE EXTERNAL SURFACES OF UNIT DAILY WITH
A CLEAN DAMP CLOTH. DRY WITH A CLEAN SOFT
CLOTH.
• A nontoxic glass cleaner may be used for cleaning
any stainless steel parts and lid.
ᕤ
SANITIZE ALL PARTS FOLLOWING LOCAL
SANITIZATION REQUIREMENTS. ALL PARTS IN
CONTACT WITH FOOD MUST BE SANITIZED.
• Allow parts to fully air dry after sanitization.
PUMP CLEANING
BEFORE FIRST USE DISASSEMBLE AND CLEAN PUMP.
ᕡ
SEE UNIT TAKE DOWN.
ᕢ
FLUSH AND RINSE PUMP IN A CONTAINER OF
WARM WATER.
•
%HVXUHWRÀXVKDQGULQVHFRQQHFWRUDQG
discharge tube thoroughly.
•
Place lower end of pump into water container
and operate pump until all (if any) remaining
product is expelled and only the warm water
ÀRZVIURPWKHGLVFKDUJHWXEH7KHQUHPRYH
pump from container of water to disassemble.
• Use a container to collect small parts of pump to
prevent any loss.
ᕣ DISASSEMBLE PUMP. SEE PUMP DISASSEMBLY.
ᕤ WASH AND SCRUB ALL PARTS WITH
DISHWASHING DETERGENT AND HOT WATER
DAILY.
• 8VHVXSSOLHGEUXVKHVWRFOHDQDOOFRQ¿QHGDUHDV
• Do not use abrasive cleansers, scrapers, steel
pads, steel wool, or other cleaning tools that can
scratch surfaces.
• A general purpose, nonabrasive cleaner may be
used on hard to remove food deposits.
• Do not use cleansing agents with high
concentrations of acid, alkaline or chlorine.
These agents can corrode stainless steel.
• Do not use ammonia to clean pump parts.
Ammonia can damage plastic parts.
ᕥ
FULLY RINSE ALL PARTS THOROUGHLY WITH
CLEAR WATER.
• Fully rinsing all parts can help prevent corrosion.
ᕦ SANITIZE PARTS FOLLOWING LOCAL
SANITIZATION REQUIREMENTS. ALL PARTS IN
CONTACT WITH FOOD MUST BE SANITIZED.
• Allow parts to fully air dry after sanitization.
• Dishwasher safe.