Cooking, Installation requirements – Viking VGRT User Manual
Page 4

24”
(61.0 cm)
2-1/4”
(5.7 cm)
24”
(60.9 c
m) min
.
25-3/4
”
(65.4 c
m) ma
x.
3”
(7.6 cm
)
3/4”
(1.9 cm
) min.
7-5/
8”
**
(19.
4 cm
)
*
COOKING
Professional Built-In Gas 24”W.
Sealed Burner Rangetop
P L A N N I N G A N D D E S I G N G U I D E
V I K I N G R A N G E . C O M
•
1 - 8 8 8 - V I K I N G 1
UTILITY
REQUIREMENTS
GAS
o Shipped natural
gas standard;
convert to
LP/propane with
standard
convertible
regulator
o Accepts standard
residential 1/2”
(1.3 cm) ID gas
service line
o Gas manifold
pressure
o Natural gas 4.0”
W.C.P.
o LP/Propane
10.0" W.C.P.
ELECTRICAL
• Four-foot (121.9
cm) cord included
with rangetop
• Three-wire with
ground/three-
prong plug
• 120 V/60 Hz
• Maximum amp
usage—
o 4B—0.3
PLUMBING
Not applicable
Installation Requirements
VGRT242-4B
Cutout width
24” (61.0 cm)
Cutout height
7-5/8” (19.4 cm)**
Cutout depth
24” (61.0 cm) min. to 25-3/4” (65.4 cm) max.
Surface burner rating
Four grated burners
15,000 BTU Nat. (4.4 kW)/13,500 BTU LP (4.0 kW)
**Top of grate support should be 3/8” (0.95 cm) above countertop.
ACCESS REQUIREMENTS
*120 VAC/60 Hz within 48” (121.9 CM) of right rear unit of rangetop.
R E V I S E D 1 / 1 5 / 0 9
© 2 0 0 9 V R C — I N F O R M AT I O N S U B J E C T T O C H A N G E
VGRT242-4B*
24”W. Four-Burner
Rangetop