Cooking, Additional cooking options – TurboChef Technologies High h Batch 2 User Manual
Page 20

Cooking
1. Press the on/off key to turn the oven on.
2. The oven will start warming up. Once the oven is
warm, it will beep and display “Ready to Cook.”
3. Carefully place food in the cook cavity.
WARNING: The inside of the oven is hot.
4. Select a food group (Figure 9).
5. Select a food item (Figure 10). The oven will
begin cooking.
NOTE: To immediately stop cooking, press the
back/stop key.
6. When cooking is complete, the oven will beep
and display “Please Remove Food from Oven.”
WARNING: The inside of the oven is hot.
7. Remove the food. The oven will return to the
food group selection screen.
Additional Cooking Options
Time Screen
Refer to Figure 11. If the time screen is enabled,
the operator may adjust the cook time in 5-second
increments before cooking.
To enable/disable the time screen, see page 15.
Done Screen
Refer to Figure 12. If the done screen is enabled,
the operator is given two choices after cooking:
1. Save Time – save an adjusted cook time (only if
the time screen is also enabled).
2. Cook More – the oven will cook the food item
using the cook settings of the final recipe event
(see pages 16-17 for more information about
recipe events). By default, the extra cook time is
the greater of 10 seconds or 25% of the last cook
cycle. The operator may adjust the cook time
before starting a “cook more” cycle (Figure 12).
To enable/disable the done screen, see page 15.
FROZEN PIZZA
APPETIZERS
SANDWICH
FRESH PIZZA
BAKING
ROAST
figure 9: Selecting a Food Group
Select a food group. In this example, pressing the top
left soft key would access all food items in the “Frozen
Pizza” group.
NOTE: Press the down key to view more food groups.
8” PEPPERONI
12” PEPPERONI
16” PEPPERONI
8” SUPREME
12” SUPREME
16” SUPREME
FROZEN PIZZA
figure 10: Selecting a Food Item
Press the soft key corresponding to the desired food item.
In this example, pressing the top left soft key would start
a cook cycle for 8” Pepperoni.
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OPerATING THe OVeN