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Taylor 3843 User Manual

Page 20

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Poultry

628

Chicken, broiler, wing, meat + skin, roasted

629

Chicken, roasting, dark meat, roasted

630

Chicken, roasting, light meat, roasted

631

Chicken, roasting, light and dark meat, roasted

632

Chicken, stewing, light and dark meat, stewed

633

Chicken, ground, lean, cooked

634

Chicken, flaked, canned

635

Cornish game hens, meat + skin, roasted

636

Duck, domesticated, light and dark meat, roasted

637

Goose, domesticated, light and dark meat, roasted

638

Turkey, dark meat, roasted

639

Turkey, light meat (breast), roasted

640

Turkey, ground, cooked

641

Turkey, flaked, canned

Game

642

Bear, simmered

643

Bison, roasted

644

Caribou (reindeer), roasted

645

Deer (venison), roasted

646

Moose, roasted

647

Muskrat, roasted

648

Rabbit, composite of cuts, stewed

649

Seal, boiled

Liver and Other Meats

650

Giblets, chicken, simmered

651

Heart, beef, simmered

652

Kidney, beef, simmered, diced

653

Liver, beef, pan-fried

654

Liver, chicken, simmered, diced

655

Liver, veal, pan-fried, diced

656

Thymus, veal, braised

657

Tongue, beef, simmered

658

Tongue, pork, braised

Processed Meat Products

659

Back bacon, grilled

660

Bacon bits, simulated meat

661

Bacon, pork, broiled, pan-fried or roasted

662

Beerwurst (beer salami), pork

663

Bologna, beef and pork

664

Bologna, turkey

665

Corned beef, brisket, cooked

666

Cottage roll, pork, lean + fat, roasted

667

Creton

668

Ham, boneless, regular, roasted

669

Ham, boneless, lean (5% fat), roasted

670

Ham, flaked, canned

671

Ham, lean and regular, canned, pre-cooked, diced

672

Italian sausage, pork, cooked

673

Kielbasa (Kolbassa), pork and beef

674

Liverwurst (liver sausage), pork

675

Luncheon meat, beef, thin sliced

676

Luncheon meat, mock chicken, loaved

677

Pastrami, beef, thin sliced

678

Pastrami, turkey

679

Pate, liver, canned

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