Taylor 3843 - Manual (Page 17)

Cream
477 Half and half, 10% light
478 Half and half, 10%
479 Sour, 14% light
480 Sour, 14%
481 Table, 18%
482 Whipped, pressurized
483 Whipping cream, 35%, not whipped
484 Whipping cream, 35%, whipped
Imitation Cream Products
485 Coffee whitener, liquid, frozen
486 Coffee whitener, powdered
487 Dessert topping , powdered, prepared with 2% milk
488 Dessert topping, pressurized
489 Dessert topping, frozen
Puddings
490 Pudding, banana, instant, from mix, prepared with 2% milk
491 Pudding, banana, regular, from mix, prepared with 2% milk
492 Pudding, banana, ready-to-eat
493 Pudding, chocolate, instant, from mix, prepared with 2% milk
494 Pudding, chocolate, prepared from recipe, with 2% milk
495 Pudding, chocolate, regular, from mix, prepared with 2% milk
496 Pudding, chocolate, ready-to-eat
497 Pudding, coconut, instant, from mix, prepared with 2% milk
498 Pudding, lemon, instant, from mix, prepared with 2% milk
499 Pudding, rice, from mix, prepared with 2% milk
500 Pudding, tapioca, from mix, prepared with 2% milk
501 Pudding, tapioca, ready-to-eat
502 Pudding, vanilla, instant, from mix, prepared with 2% milk
503 Pudding, vanilla, ready-to-eat
504 Egg custards, from mix, prepared with 2% milk
505 Flan, caramel custard, from mix, prepared with 2% milk
Eggs
506 Egg, fried in 5g margarine and salt
507 Egg, hard-boiled (or raw)
508 Egg, poached
509 Egg, scrambled with 2% milk and margarine
510 Egg yolk, raw with small amount white
511 Egg white, raw
512 Egg substitute, frozen (yolk replaced)
Fish
513 Anchovy, canned in oil, drained solids
514 Bass, mixed species, baked or broiled
515 Catfish, channel, baked or broiled
516 Cod, Atlantic, baked or broiled
517 Cod, Atlantic, dried and salted
518 Haddock, baked or broiled
519 Halibut, Atlantic and Pacific, baked or broiled
520 Herring, Atlantic, salted, smoked
521 Mackerel, Atlantic, baked or broiled
522 Ocean Perch, Atlantic, baked or broiled
523 Walleye, baked or broiled
524 Pollock, Atlantic, baked or broiled
525 Salmon, Atlantic, baked or broiled
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