KITCHENAID ARCHITECT KERS206X - Manual (Page 21)

21
Setting Oven Controls
Keep Warm
The Keep Warm feature will keep cooked foods warm for
serving up to 3 hours after cooking has finished. After 3
hours Keep Warm will shut-off automatically. Keep Warm
should only be used with foods that are already at serving
temperatures. Keep Warm will maintain the oven
temperature at 170° F (77°C).
FOOD POISONING HAZARD. Do not let
food sit for more than one hour before or after cooking.
Doing so can result in food poisoning or sickness. Foods
that can easily spoil such as milk, eggs, fish, meat or
poultry, should be chilled in the refrigerator first. Even
when chilled, they should not stand in the oven for more
than 1 hour before cooking begins, and should be
removed promptly when finished cooking.
Example — To set Keep Warm:
1. If needed, arrange interior oven racks and place
cooked food in oven.
2. Press Keep Warm keypad, and HLd will appear in the
display. If no further keypads are touched within 25
seconds the request for Keep Warm will clear.
3. Press START. Keep Warm will automatically turn off
after 3 hours.
To turn Keep Warm off at any time press OFF.
Example — To add Keep Warm to turn ON
automatically after baking 45 minutes with
default oven set temperature of 350°F:
1. Press Cook Time keypad.
2. Enter 4 5 using numeric keypads.
3. Press START to accept.
4. Press Bake keypad.
5. Press START to accept.
6. Press Keep Warm keypad, and HLd will appear in the
display.
7. Press START to accept. When the cook time runs out,
the Keep Warm will turn ON automatically. Keep Warm
will automatically turn off after 3 hours.
Important notes:
• Keep Warm will maintain the oven temperature at 170°F
(77°C) for 3 hours.
• Keep Warm may be set when finished cooking or may
be added to automatically turn on after cooking using
Cook Time. Delay Start may also be added.
Recipes
Use the Recipes feature to record and recall your favorite
baking recipe setting.
Example — To store a recipe setting. Recipe in
example is for bake at 325°F with a 45 minute
cook time:
1. Press Bake keypad.
2. Press 3 2 5 using the numeric keypads to enter oven
temperature.
3. Press START.
4. Press Cook Time keypad.
5. Press 4 5 using numeric keypads to enter cook time.
6. Press START.
7. Press and hold Recipes keypad until a tone sounds
(about 3 seconds) and the RECIPE icon appears in the
display. The tone and the icon indicate that the recipe
setting has been recorded for future recall.
8. Press OFF.
The oven will automatically start heating with the recorded
recipe unless OFF is pressed at this time.
Example — To recall a recipe stored in the
example shown above. Recipe is for bake at
325°F for 45 minutes:
1. Position cookware in oven and close door.
2. Press Recipes keypad.
3. Press START. The oven will begin to cook with the
programmed recipe. If Cook Time was recorded this
feature will also recall the cooking time.
To cancel Recipes at anytime press OFF.
To quickly erase stored recipes:
Press and hold the Recipes keypad until the second tone
sounds (3 seconds).
The stored recipe will be erased.
Important notes:
• The Recipe keypad can be used to store Bake, Bake
with Cook Time and Keep Warm, Preheat, Convect
Bake, Convect Roast, EasyConvect™ Feature Meats
and Baked Goods recipes. Only one recipe can be
saved at a time.
• If a stored recipe includes Cook Time the oven will
automatically shut-off when the Cook Time is finished.