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Setting surface controls, Dual radiant surface element, Single radiant surface elements – KITCHENAID ARCHITECT KERS206X User Manual

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Radiant surface elements may appear to

have cooled after they have been turned off. The glass

surface may still be hot and burns may occur if the glass

surface is touched before it has cooled sufficiently.

Do not place plastic items such as salt

and pepper shakers, spoon holders or plastic

wrappings on top of the range when it is in use. These

items could melt or ignite. Potholders, towels or wooden

spoons could catch fire if placed too close to the surface

elements.

Do not allow aluminum foil, empty

glass/porcelain cookware or ANY material that can

melt to make contact with the ceramic cooktop. If

these items melt on the cooktop they may damage the

ceramic cooktop.

Dual radiant surface element

To operate a dual radiant element:

1. Place correctly sized cookware on single radiant

surface element.

2. Push in and turn the surface control knob clockwise to

begin heating both the inner and outer portions of the

element (marked dual - See Fig. 3). If only the inner

heating portion is needed (marked single - See Fig. 2)

for smaller cookware, push in and turn the knob

counterclockwise to start.
Please note that you may switch from the single or dual

settings at any time during cooking.

3. When cooking is complete, turn the radiant surface

element OFF before removing the cookware.

Fig. 2

Fig. 3

Heating with inner

(small) element only

Heating with both

elements

Areas that heat are shown darkened.

Setting Surface Controls

Fig. 1

Single radiant surface elements

To operate a single radiant element:

1. Place correctly sized cookware on single radiant

surface element.

2. Push in and turn the surface control knob in either

direction to the desired setting (See Fig. 1).

3. When cooking is complete, turn the radiant surface

element OFF before removing the cookware.

Important notes:

• For efficient cooking, turn OFF the element several

minutes before cooking is complete. This will allow

residual heat to complete the cooking process.

• The surface control knobs do not have to be set exactly

on a particular spot. Use the graphics provided as a

guide and adjust the control knob as needed. Each

surface element provides a constant amount of heat at

each setting. Refer to the Suggested radiant surface

element settings table for suggested power level

settings.

• Start most cooking operations on a higher setting and

then turn to a lower setting to finish cooking.

• Radiant elements have a limiter that allows the radiant

heating element to cycle ON and OFF, even at the HI

setting. This helps prevent damage to the ceramic

smoothtop. Cycling at the HI setting is normal and will

occur more often if the cookware is too small for the

radiant element or if the cookware bottom is not flat.

• A glowing red surface heating area extending beyond

the bottom edge of the cookware indicates the cookware

is too small for the surface heating area.