Siemens MB 11000 UC - Manual (Page 13)

13
Recipes
The blender is suitable for
- blending and frothing liquids,
- cutting and chopping raw fruit, vegetables, nuts
and chocolate,
- pureeing soups, cooked fruit and vegetables,
- preparing mayonnaise and sauces.
1 egg
1 heaped tsp. mustard
1 tbs. vinegar or lemon juice
1 pinch of salt
1 pinch of sugar
1 cup oil
Ingredients must be at the same temperature.
1. Switch on the blender at low speed.
2. Process the ingredients (except the oil) at low
speed for 10 seconds.
3. Keep the blender at low speed, slowly pour the oil
trough the funnel and blend for approx. 1 minute.
Maximum quantity:
Double the quantify of the basic recipe.
2ć3 oz cooking chocolate
2 cups hot milk
Whipped cream and grated chocolate as required
1. Cut the cooking chocolate into pieces (approx.
½ inch) and chop up completely in the blender
at maximum speed.
2. Switch off the blender and add the milk.
3. Blend for 1 minute at maximum speed.
4. Pour the hot chocolate into glasses and serve with
whipped cream and grated chocolate as required.
2ć3 bananas
2ć3 heaped tbs. vanilla or lemon ice cream
Few drops of vanilla flavoring
2 cups milk
1. Blend bananas for 10 to 15 seconds first.
2. Add milk and ice cream and blend all ingredients
at maximum speed for approx. 1 minute.
Mayonnaise
Hot chocolate
Banana milk shake