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Using your microwave oven, Auto defrost chart (cont’d), Poultry setting – Siemens HF36V306 User Manual

Page 20: Fish setting

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AUTO DEFROST CHART (CONT’D)

20

USING YOUR MICROWAVE OVEN

Poultry Setting

FOOD

CHICKEN

Whole

(up to 6 lbs.)

Cut-up

CORNISH

HENS

Whole

TURKEY

Breast

(under 6 lbs.)

AT BEEP

Turn over (finish defrosting breast-side down).

Cover warm areas with aluminum foil.

Separate pieces and rearrange.

Turn over. Cover warm areas with aluminum foil.

Turn over. Cover warm areas with aluminum foil.

Turn over. Cover warm areas with aluminum foil.

SPECIAL INSTRUCTIONS

Place chicken breast-side up on a

microwavable roast rack. Finish defrosting

by immersing in cold water. Remove giblets

when chicken is partially defrosted.

Place on a microwavable roasting rack.

Finish defrosting by immersing in cold water.

Place on a microwavable roasting rack.

Finish defrosting by immersing in cold water.

Place on a microwavable roasting rack.

Finish defrosting by immersing in cold water.

Fish Setting

FOOD

FISH

Fillets

Steaks

Whole

SHELLFISH

Crabmeat

Lobster tails

Shrimp

Scallops

AT BEEP

Turn over. Separate fillets when partially thawed

if possible.

Separate and rearrange.

Turn over.

Break apart. Turn over.

Turn over and rearrange.

Separate and rearrange.

Separate and rearrange.

SPECIAL INSTRUCTIONS

Place in a microwavable baking dish.

Carefully separate fillets under cold water.

Place in a microwavable baking dish.

Run cold water over to finish defrosting.

Place in a microwavable baking dish.

Cover head and tail with foil; do not let foil

touch sides of microwave. Finish defrosting

by immersing in cold water.

Place in a microwavable baking dish.

Place in a microwavable baking dish.

Place in a microwavable baking dish.

Place in a microwavable baking dish.

NOTE: Food to be defrosted must be not more than 6.0 lbs. (4.0 Kg). Available weight is 0.1-6.0 lbs (0.1-4.0 Kg).

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