Jtp75sp, 30" built-in convection/thermal wall oven, Features and benefits – GE JTP75SP User Manual
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JTP75SP
GE
®
30" Built-In Convection/Thermal Wall Oven
For answers to your Monogram,
®
GE Profile
™
or
GE
®
appliance questions, visit our website at
ge.com or call GE Answer Center
®
service,
800.626.2000.
Listed by
Underwriters
Laboratories
Specification Created 5/09
320137
JTP75SP
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Features and Benefits
• PreciseAir
™
Convection System - A reversing fan circulates heat and air for evenly browned and
baked foods
• Glass Touch Oven Controls - Feature a smooth glass design that is both easy-to-operate and easy-
to-clean
• Convection Bake (upper oven only) - This setting is optimal for baking casseroles or lasagnas, yeast
breads, pies and pizzas with no need to turn the pan
• Convection Roast (upper oven only) - Optimal for larger cuts of meat, this setting rotates the
heat around all sides, sealing in the juices, producing rotisserie results at up to 25% faster than a
conventional oven
• Flat Back Convection (upper oven only) - Convection fan system is only 1” deep to provide additional
room for cookware
• Hidden Bake Oven Interior - Conceals the lower oven bake element to eliminate hard-to-reach
areas that collect food and spills for easy cleaning
• Self-clean Oven - Self-clean allows you to spare yourself from the trouble and effort it takes to
scrub the oven interior. The oven does all the work!
• Heavy-duty Oven Racks - Tough, durable racks include 50% thicker crossbars for extra strength
• Super-large Oven Capacity - Remarkably large oven interior is ideal for holidays, dinner parties and
everyday family cooking
• TrueTemp
™
Oven System - Provides even heat distribution and precise oven control
• Model JTP75SPSS – Stainless steel