Hoshizaki KM-101BAH - Manual (Page 13)

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C. Location
NOTICE
• This icemaker is not intended for outdoor use. Normal operating ambient temperature
should be within 45°F to 100°F (7°C to 38°C); Normal operating water temperature
should be within 45°F to 90°F (7°C to 32°C). Operation of the icemaker, for
extended periods, outside of these normal temperature ranges may affect icemaker
performance.
• This icemaker will not work at sub-freezing temperatures. To prevent damage to the
water supply line, drain the icemaker when the air temperature is below 32°F (0°C).
See “III. C. Preparing the Icemaker for Periods of Non-Use.”
For best operating results:
• Icemaker should not be located next to ovens, grills, or other high heat producing
equipment.
• In areas where water damage is a concern, install in a contained area with a fl oor drain.
• The icemaker requires no clearance at either side. But allow enough space at rear for
water supply and drain connections, at least 12” (30 cm) clearance at front, and at least 0.6”
(15 mm) clearance at top for maintenance.
• Level the icemaker from side to side and front to rear by adjusting the legs. Location
should provide a fi rm and level foundation for the equipment.
D. Setup
NOTICE
Do not place heavy objects exceeding 33 lbs (15 kg) on the
top panel.
1) Unpack the icemaker, and remove all shipping cartons, tape,
and packing material BEFORE operating the unit.
2) Position the icemaker in a selected site.
3) Level the icemaker in both the left-to-right and the front-to-
rear directions (when installed with or without legs). See Fig.
2.
4) When installing the unit without legs, the perimeter where the
machine touches the counter should be sealed with silicone
to prevent water from leaking under the icemaker.
Fig. 2