Summit 1.2 cu. ft. Built-In Drawer Microwave Installation Guide - Manual (Page 6)

6
UTENSILS
CAUTION - Personal Injury Hazard
Tightly closed utensils could explode. Closed containers should be opened, and plastic
pouches should be pierced before cooking.
See the instructions on "Materials you can use in microwave oven or be avoided in a
microwave oven."
There may be certain non-metallic utensils that are not safe to use for microwaving. If
in doubt, you can test the utensil in question following the procedure below.
Utensil Test:
1. Fill a microwave-safe container with 1 cup of cold water (250ml) along with the
utensil in question.
2. Cook on maximum power for 1 minute.
3. Carefully feel the utensil. If the empty utensil is warm, do not use it for microwave
cooking.
4. Do not exceed 1 minute of cooking time.
Materials you can use in a microwave oven
Utensils Notes
Browning dish
Dinnerware
Glass jars
Glassware
Oven cooking
bags
Paper plates
and cups
Paper towels
Parchment
paper
Follow manufacturer* instructions. The bottom of the browning dish must
be at least 3/16 inch (5mm) above the turntable. Incorrect usage may
cause the turntable to break.
Microwave-safe only. Follow manufacturer's instructions. Do not use
cracked or chipped dishes.
Always remove lid. Use only to heat food until just warm. Most glass jars
are not heat resistant and may break.
Heat-resistant oven glassware only. Make sure there is no metallic trim.
Do not use cracked or chipped dishes.
Follow manufacturer* instructions. Do not close with a metal tie. Make
slits to allow steam to escape.
Use for short*erm cooking/warming only. Do not leave the oven
unattended while cooking.
Use to cover food for reheating and absorbing fat. Use with supervision
for short-term cooking only.
Use as a cover to prevent splattering or a wrap for steaming.