Electrolux 20604 G - 21604 - Manual (Page 4)

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Contents
Important Safety Information......................................................................................... 36
Instructions for the User ................................................................................................ 39
Description of the Hobs ................................................................................................... 39
Operation ........................................................................................................................ 40
Maintenance and Cleaning ............................................................................................. 41
The Hob Top ........................................................................................................ 41
Pan Supports ...................................................................................................... 41
The Burners ........................................................................................................ 41
Something Not Working? ................................................................................................ 42
Service and Spare Parts ................................................................................................. 43
Guarantee Conditions ..................................................................................................... 44
Instructions for the Installer......................................................................................... 45
Engineer technical data................................................................................................... 46
Important safety requirements ........................................................................................ 47
Location .......................................................................................................................... 47
Installation ....................................................................................................................... 48
Gas Connection .................................................................................................. 49
Cut Out Size ........................................................................................................ 50
Building In ........................................................................................................... 50
Building over a cupboard or drawer .............................................................. 50
Building over a kitchen unit with door ............................................................ 51
Fitting the hob to the worktop ........................................................................ 52
Electrical connections ..................................................................................................... 53
Permanent Connection ....................................................................................... 54
Wiring diagram .................................................................................................... 54
Fault Finding ................................................................................................................... 55
Preliminary Electrical Systems Check ................................................................. 55
Ignition System / Gas Ignition.............................................................................. 57
Commissioning................................................................................................................ 58
Pressure Testing.................................................................................................. 58
Conversion from Natural Gas to LPG ............................................................................. 59
Guide to Use the instructions
The following symbols will be found in the text to guide you throughout the Instructions:
S afety Instructions
Step by step instructions for an
operation
Hints and Tips
Environmental information
F
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