Silvercrest SSK 300 A1 User Manual

Page 52

SSK 300 A1

Puree ﬁ lter

Using the puree ﬁ lter 9, you can prepare soups of
various consistencies:

■

All ingredients inside the puree ﬁ lter 9 will
be pureed during the preparation process.
All ingredients outside the puree ﬁ lter 9 will
not be pureed during the preparation process.

■

If you want the soup to be creamy and yet still
have vegetable chunks, add some of the vege-
table pieces to the puree ﬁ lter 9. The vegetable
pieces that are not to be pureed must remain
outside the puree ﬁ lter 9.

■

When the selected programme is complete,
remove the puree ﬁ lter 9 and stir the soup
with a long spoon. This ensures that the pureed
vegetables are well-mixed into the soup and that
the soup has a creamy consistency.

TIP

►

You can also add ﬁ nely chopped potatoes to
the puree ﬁ lter 9 to thicken the soup. Here
too, you should remove the puree ﬁ lter 9
after preparation and stir the soup.

Insert puree ﬁ lter
1) Insert the puree ﬁ lter 9 centrally above the

blade 4.

NOTE

►

Depending on which way round you insert
the puree ﬁ lter 9 into the blender jug 3,
you can let small pieces ﬂ ow into the soup
or not:

–

with the puree ﬁ lter 9 side "Coarse/
épais" (chunky) facing downwards: ﬁ ne
pieces will mix with the soup.

–

With the puree ﬁ lter 9 side "Fine/ﬁ n"
(smooth) facing downwards: no ﬁ ne
pieces will mix with the soup.

2) Close the lid 2 so that it holds the puree ﬁ lter 9

ﬁ rmly in place.
Now add the ingredients that are to be pureed
into the puree ﬁ lter 9 through the hole in the
lid 2.

3) Place the measuring cup 1 into the lid 2.
Now you can start your desired programme.

Boiling eggs

By using the egg insert 7, you can boil up to 4
eggs in the soup maker. There is a holder available
for chicken eggs as well as one for quail eggs.

NOTE

►

Prick the eggs at the blunt end with an egg
pick, needle, or similar. This will stop the eggs
from breaking.

1) Insert the plug into a mains power socket.

The appliance emits an acoustic signal.

2) Add water up to the MINIMUM/0.3 Liter

marking in the blender jug 3.

3) Set the egg insert 7 into place. The handle

of the egg insert 7 will be pointing upwards.

4) Add the eggs to the egg insert 7.
5) Place the cover 2 along with the inserted

measuring cup 1 onto the blender jug 3.

6) Press the EIN/AUS button e. The appliance

emits an acoustic signal. All control lamps
ﬂ ash.

7) Press the KOCHEN/DAMPF button q.

Two signal tones will conﬁ rm your selection
and the corresponding signal lamp will ﬂ ash.

8) Depending on whether you prefer your eggs

hard- or soft-boiled, you will have to interrupt
the cooking process after a certain time:

–

after 10 minutes for soft-boiled chicken eggs,

–

after 15 minutes for hard-boiled chicken eggs,

–

after 4 minutes for quail eggs.