Accessories – Fire Magic Aurora Combined Stand-alone User Manual
Page 26

26
THE DRIP TRAY
The drip collection system allows you to brush or scrape 
excess dried residue from the grilling area directly into 
the drip tray (see the DRIP TRAY section for more 
information). 
THE COOKING GRID LIFTER
Hold the grid lifter by gripping the center section with the 
prongs pointing down (use an oven mitt or heavy glove 
if the grill is hot). Insert the notched end of the grid lifter 
into the cooking grid, in front of the midway point (front 
to back; Fig. 26-3), and central (left to right; Fig. 26-4). 
Twist the grill lifter (clockwise or counterclockwise) so 
the handle is parallel to the grill rods. This “seats” the 
spiked end of the grid lifter between two rods, enabling 
you to safely lift out the grid. Lift slowly and adjust the 
grid lifter, if necessary, for balance.
Placement of the grid lifter in cooking grid
Fig. 26-3
Fig. 26-4
GRILL BRUSH (optional)
Purchase a Fire Magic
®
stainless-steel grill brush (sold
separately) to keep your grill cleaner. It comes with 
scraper for large particles and a replaceable head with 
brass bristles for overall cleaning.
Grill brush with replacement head
Fig. 26-1
WARMING RACK (if equipped)
The warming rack (Fig. 26-2) is packed separately.
To install the warming rack, lift the front of the rack up 
slightly and insert the rack hangers into the two holes 
in the back of the inner oven hood. Then lower the front 
of the rack into a level position to lock the rack in place.
To remove the warming rack, lift up on the front of the 
rack until the rack hangers pull free from their supporting 
holes.
Note: Removing the warming rack before using the
rotisserie will leave more clearance for the 
meat being cooked. (if applicable)
Fig. 26-2 Warming rack in place inside oven
Flavor grid
THE FLAVOR GRID(S)
Place each fl avor grid directly over a burner. The solid 
areas of the grid should rest over the tabs found on the 
burner. See Fig. 26-5. The slightly larger grids are 
designed to be placed over the outside burners, 
and the slightly smaller grid(s) are designed to be 
placed over the interior burner(s).
Note: This allows heat from the burners to be evenly
distributed throughout the cooking area. The 
fl avor grids heat and cool quickly, making the 
grill very responsive to changes in heat from 
the burners.
Fig. 26-5
ACCESSORIES
