Dansons Group 680 - Manual (Page 5)

Page 5
U U U
NPACKING NPACKING NPACKING
Y Y Y
OUR OUR OUR
C C C
OUNTRY OUNTRY OUNTRY
S S S
MOKER MOKER MOKER
Your new Louisiana Grill “Country Smoker” may require some assembly. Please note that during shipping some
movement may have taken place, so a complete visual inspection is required.
TG300 model
Tool Required:
1 - Phillips Screwdriver 5/8” socket and driver
Procedure:
You will find 4, 3” long Phillips wood screws inside securing the grill legs to the shipping crate. Back these out.
Gently remove your grill from the shipping pallet and place either on a non-combustible surface or install on the leg
system.
450, 570, 680, 1070 and Whole Hog model
Procedure:
You will find the smokin grills attached to the shipping pallet using 2 x 5/8” bolts. Reach under the shipping pallet
and completely back out the threaded bolts. Gently remove your grill from the shipping pallet and install the 2
threaded levellers on the bottom of the engineered legs.
P P P
ROPER ROPER ROPER
C C C
OMPONENT OMPONENT OMPONENT
P P P
LACEMENT LACEMENT LACEMENT
TIP Be sure to inspect entire grill after removing the protective shipping carton.
Report any damage to your local dealer immediately.
Shipping damage is not covered under warranty.
1
2
1
2
Proper placement is vital to proper performance.
2 . Arched Flavor Guard Level
1. Burn Grate and Burn Pot
During shipping and after any general movement, it is important to
inspect and ensure the proper placement of key component parts.
To help in making cleaning easier, you can remove the burn grate ( )
and burn pot ( ).
Remove any debris from the burn pot area. This reduces the possibility
of air leaking around the bottom edges.
Line the bottom of the smoker with heavy duty aluminum foil.
Re-install the pot and grate..
Install the Burn Grate ( ). The larger back lip of the grate installs under
the pellet drop chute. The igniter holes should be exposed through
the slot in the bottom of the burn grate. The burn grate should be a
snug fit.
B
A
Ensure that the notched portion (C) of the Burn Pot (A) is pushed,
tight, all the way into the side wall of the smokin grill.
B
A
B
A
B
To check for proper height, the bottom of the mounting bracket ( )
should not be within the pellet drop chute area.
If you do need to adjust the bracket, loosen off the two (2) phillips
screws, lift the bracket and re-tighten the srews.
The “Arched Flavor Guard” ( ) then clips easily over the adjustable
mounting bracket ( ).
B
A
B
C
3
3 . Grease Can Hanger
The Hanger ( ) is designed to drop through the grease spout, from
the inside of the barrel.
Lift the tab on the Beverage Can straight up, then the tab simply hooks
onto the hanger extending.
A
J
3
A