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Angers, Arnings – Dansons Group 680 User Manual

Page 3

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Page 3

D

D

D

ANGERS

ANGERS

ANGERS

& W

& W

& W

ARNINGS

ARNINGS

ARNINGS

F

F

AILURE

AILURE

TO

TO

FOLLOW

FOLLOW

THE

THE

D

D

ANGERS

ANGERS

, W

, W

ARNINGS

ARNINGS

AND

AND

C

C

AUTIONS

AUTIONS

CONTAINED

CONTAINED

IN

IN

THIS

THIS

O

O

WNER

WNER

S

S

M

M

ANUAL

ANUAL

MAY

MAY

RESULT

RESULT

IN

IN

SERIOUS

SERIOUS

BODILY

BODILY

INJURY

INJURY

OR

OR

DEATH

DEATH

,

,

OR

OR

IN

IN

A

A

FIRE

FIRE

OR

OR

CAUSE

CAUSE

DAMAGE

DAMAGE

TO

TO

PROPERTY

PROPERTY

.

.

DO NOT

PLACE

THE

“TAILGATE”

MODEL

DIRECTLY

ON

A

COMBUSTIBLE

SURFACE

. T

HERE

MUST

BE

A

NON

-

COMBUSTABLE

SURFACE

BETWEEN

THE

SMOKER

AND

A

COMBUSTIBLE

SURFACE

.


• Do not store a spare or disconnected liquid propane cylinder under or near this barbecue.

• After a period of storage, and/or non-use, the Louisiana Grill Barbecue should be checked for burner

obstructions before use. See instructions in this manual for correct procedures.


• Do not put a barbeque cover or anything flammable on, or in the storage area under the barbeque.

• Children should never use your Louisiana Grill barbeque while unattended. Accessible parts of the

barbeque may be very hot. Keep young children away while it is in use.


• You should exercise reasonable care when operating your Louisiana Grill barbeque. It will be hot

during cooking or cleaning and should never be left unattended or moved while in operation.


• Do not use lava rock, wood chunks or charcoal in your Louisiana Grill.

• Never lean over open grill or place hands or fingers on the front edge of the cooking box.

• Should a grease fire occur, turn off the control and leave lid closed until the fire is out.

• Do not enlarge burn grate orifices, igniter holes or burner pots when cleaning the grill

• “Louisiana Grills” should be cleaned on a regular basis.

• Use heat-resistant barbeque mitts or gloves when operating barbeque.



• Do Not use your grill in the rain or around any water source.

• Keep the back side of the grill a minimum 12 inches or safe distance from combustibles.

• Always unplug the grill before servicing.

• If the Country Smoker is stored outside during the rainy season or seasons of high humidity care

should be taken to insure that water does not get into the pellet hopper. Wood pellets, when wet,
expand greatly, break apart, and could jam the feed system.












WARNING:

Do Not transport your “Country Smoker” while operating or while the smokin’
grill is HOT. Make sure the fire is completely out and that the smoker is com-

It is a highly recommended practice to always go through the basic SET UP

PROCEDURES after every 1 to 2 cookings. This will ensure proper ignition, heat
output and many continuous happy grilling experiences.

This manual is related to the following products: