AEG 730 E-m - Manual (Page 27)

You can crispí ly grill all flat pieces of meat and fish which cart also be
fried in the pan and are not heavier than 1 kg: steaks, chops, etc. You
shouid season large pieces of meat/fish shortly before grilling and
small ones shortly afterwards.
Turn the si ices of meat/fish after half the grilling time so that the slices
are uniformly grilled on both sides. You need only turn flat si ices and
pieces once; larger round pieces should be turned several times.
nease insert my drip-pan and combination grid together in my
2nd ievei from above.
Set my heating mode switch and my temperature switch to the
flat griiling svmboi W and/or
The indicated grilling times may only be guidance values, since,
precisely during grilling, the times depend on thetype and thickness
of the food to be grilled and the degree of cooking.
On appliances with a double-circuit grill you should set the grill
to grill symbol @ for small amounts and to symbol @ for larger
amounts.
Fume opening: open
You can ciean the drip-pan and grid more easiiy by soaking
my drip-pan/grid in washing-up liquid suds immediateiy after
griliing.
Preheat my oven 5 min., and always grill with the oven door
closed. You will thereby save power.
Flat grilling
Recommen-
daitions
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