AEG 155 D User Manual

Page 10

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Safety

Never leave a cooking hob or ring on without a pot or pan on top

warnings

of it, to avoid the possibility of excess heat damaging the unit. Gas,

for user

oil or coal cooker flames in particular should never be left uncov

ered.

Special care should be taken when using deep fat fryers since the
oil in them can overheat and burst into flames.

The risk of a fat fire increases when using dirty oil.

It is extremely important to note that overheating can cause a fire.

Never carry out any flambé cooking under the hood.

Always disconnect the unit from the power supply before
carrying out any work on the hood, including replacing the

light bulb (take the cartridge fuse out of the fuse holder or switch

off the automatic circuit breaker).

It is very important to clean the hood and replace the filter at

the recommended intervals. Failure to do so could cause

grease deposits to build up, causing a fire hazard.