Settings, Recommended usage, Operating your range – Avanti DER24CSS User Manual
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OPERATING YOUR RANGE
This section describes how you will use the features of your new range. Before operating your
range, read this section thoroughly.
A slight odor and smoke are normal when a new cooktop and an oven are used for the first time. It
is caused by the heating of new parts and insulating materials and will disappear in a short time.
Therefore, we suggest you to operate each surface units, bake and then broil element without any
cooking purpose for 10 minutes.
Your range is equipped with two different sizes of surface units. Three of them are 6” and one of
them 8" in size. The surface controls are easily operated. Simply push in and turn in either
direction. When the element is energized, the indicator marked top {See in Figure 6) glows when
one or more of the elements is turned on.
The control switch has a variety of heat settings from low to high. The
range of heat is increased by turning the knob to "HI", decreased by
turning the knob to "LO".
The solid dot in the surface unit marker shows which surface unit is
turned on by that knob (See Figure 7).
The following table shows the recommended settings for usage of
surface element.
Settings
HI
5 - H I
L O - 4
L O
Recommended Usage
To start foods cooking
To bring liquids to a boil
To hold a rapid boil-
To fry chicken or partakes
For gravy, pudding and icing
To cook large amounts of
vegetables______________
To keep food cooking after starting it
on a higher setting______________
To keep food warm until ready to
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