Start things cooking, Cooktop cooking, Oven – Sears 45320 User Manual
Page 7
Attention! The text in this document has been recognized automatically. To view the original document, you can use the "Original mode".
start Things
Cooking
COOKTOP COOKING
The sign near each cooktop control knob shows which
element is turned on by that knob.
o o
• O
o •
O O
• o
o o
o o
O B
Left
Left
Right
Right
Front
Rear
Rear
Front
To operate cooktop controls:
1. Push cooktop control In and turn.
2. Set on or between marks for desired heat.
An indicator light will glow when any cooktop element
is on.
For best cooking results and energy efficient operation,
you should use pans that:
A. Have flat bottoms and straight sides.
B. Have light handles that do not tilt pans.
C. Are about the same size as the element.
OVEN
To use bake or broil:
1. Set the OVEN CONTROL to desired temperature or
to BROIL. When broiling, be sure to turn the knob all
the way to the stop In the BROIL section of the knob.
2. When finished, turn OVEN CONTROL to OFF.
COOKTOP
CONTROL
OVEN
CONTROL
A
Never
line
the
bowls
below
cooktop
elements
with
aluminum
foil.
Foil
can
block
normal
heat
flow, and damage the range. This
is especially true if foil blocks the
oven vent tube under the right rear
cooktop element.
NOTE:
When the oven is on, heated air moves through a vent
under the right rear cooktop element. This hot air may
make pot handles hot or melt plastic Items left too near
the vent. The vent Is necessary for proper oven perfor
mance. DO NOT block it!
NEMTC55