Kenmore 790.4885 - Manual (Page 23)

Setting Wail Oven Controls
Setting the Warm & Hold™ Feature
Warm
The Hold pad turns ON the Serve Warm & Hold feature and will maintain an oven temperature of 170°F (77°C). The
Warm & Hold feature will keep oven baked foods warm for serving up to 3 hours after cooking has finished. After 3
hours the Warm & Hold feature will shut the oven OFF automatically. The Warm & Hold feature may be used without any
other cooking operations or can be used after cooking has finished using TIMED BAKE or DELAY TIMED BAKE.
To set Warm & Hold:
1. Arrange interior oven racks and place baked food in oven. If the food is already in the oven go to step 2.
Warm &
2. Press Hold . will appear in the display and the Warm & Hold indicator light above the pad will turn ON.
Note: If no further pads are touched within 6 seconds the request to turn ON Warm & Hold will be cleared.
3. Press .^Vor to start.
4. To turn Warm & Hold OFF at any time press v37. The Warm & Hold indicator light above the pad will turn OFF.
To set Warm & Hold to turn ON automatically:
1. Arrange interior oven racks and place food in oven. Set the oven properly for Timed Bake or Delay Timed Bake.
Warm S'.
2. Press Hold . will appear in the display and the Warm & Hold indicator light above the pad will turn ON.
3. Press or N/" to start. Warm & Hold is set to turn ON automatically after Timed Bake or Delayed Start Bake
has finished.
4. To turn Warm & Hold OFF at any time press The Warm & Hold indicator light above the pad will turn OFF.
To Set the Sabbath Feature (for use on the Jewish Sabbath & Holidays)
Cook Delay
The Time and start pads are used to set the Sabbath feature. The Sabbath feature may only be used with the Bake pad.
The oven temperature may be set higher or lower after setting the Sabbath feature (the oven temperature adjustment
feature should be used only during Jewish Holidays), however the display will not visibly show or provide any audible
tones indicating whether the change occurred correctly. Once the oven is properly set using Bake with the Sabbath
feature active, the oven will remain continuously ON until cancelled. This will override the factory preset 12-Hour Energy
Saving feature.
o
If the oven light will be needed during the Sabbath, press ^ before activating the Sabbath feature. Once the oven light
is turned ON and the Sabbath feature is active, the oven light will remain ON until the Sabbath feature is turned OFF. If
the oven light needs to be OFF, be sure to turn the oven light OFF before activating the Sabbath feature.
IMPORTANT NOTES: It is not advised to attempt to activate any other program feature other than BAKE while the
Sabbath feature is active. ONLY the following key pads will function after setting the Sabbath feature; y\, 'N/', Bake &
. ALL OTHER KEYPADS will not function once the Sabbath feature is properly activated.
To Program the Oven to Begin Baking Immediately & activate the Sabbath feature:
1. Be sure that the clock is set with the correct time of day.
2. Place the food in the oven.
3. Press Bake. “----------- appears in the display.
4. Within 5 seconds, press the or A/". The display will show «350°F (177°C).» By holding the or N/", the
temperature can then be adjusted in 5°F increments (1°C if the control is set to display Celsius).
5. If you desire to set the oven control for a Timed Bake or Delayed Start Bake do so at this time. If not, skip this step
and continue to step 6. Refer to the Timed Bake (complete steps 6-7) / Delayed Start Bake (complete steps 6-10)
section for complete instructions. Remember the oven will shut down after using Timed Bake or Delay Start Bake
and therefore may only be used once during the Sabbath/Jewish Holidays. The maximum Delayed Start Bake time
is 11 hours & 59 minutes.
6. The oven will turn ON and begin heating.
23