GE CVM1790SSSS - Manual (Page 16)

About the sensor microwave features.
AUTO
COOK 3
START/PAUSE
NOTE: Do not use this feature
twice in succession on the
same food portion—it may
result in severely overcooked
or burnt food.
Auto Cook
(Do not use the shelves when
m icrowave cooking.)
Q Place covered food in the oven and close
the door. Press the AUTO COOK button.
ENTER FOOD TYPE appears in the display.
§ Turn the dial to the desired food type. Press
to enter.
See the Sensor Food Type Guide below for
specific foods and instructions.
The oven starts immediately.
NOTE: If the door was open while the control
was being set, close the door and press the
START/PAUSE button to begin cooking.
If food is undercooked after the countdown, use
Time Cook for additional cooking time.
Do not open the oven door before the
countdown tim e is displayed— steam escaping
from the oven can affect cooking perform ance.
If the door is opened, close the door and press
START/PAUSE im m ediately.
If ground meat was selected, the oven may
signal you to drain and stir the meat. Open
the door, drain the meat and close the door.
Press the START/PAUSE button if necessary to
resume cooking.
Cooking Tips
■ When oven signals and countdown time is
displayed, the door may be opened
for stirring, turning or rotating food.
To resume cooking, close the door and press
START/PAUSE.
■ Match the amount of food to the size of
container. Fill containers at least 1/2 full.
■ Be sure outside of container and inside of
oven are dry.
■ After completion of Cook cycle, if food needs
additional cooking, return food to oven and
use
Time Cook to finish cooking.
How to Adjust the Oven's Automatic
Settings for a Shorter or Longer Cook Time
(Not available for all food types)
To subtract 10% from the autom atic
cooking tim e:
Within the first 30 seconds after the oven starts,
turn the dial counterclockwise, until
a minus sign appears, and press to enter.
To add 10% to the autom atic cooking tim e:
Within the first 30 seconds after the oven starts,
turn the dial clockwise, until a plus ("+") sign
appears, and press to enter.
Sensor Food Type Guide
Food Type Servings Serving Size Comments
Chicken Pieces Ito 4 2 to 8
pieces
Use oblong, square or round dish.
Cover with vented plastic wrap.
Fish Ito 4 4 to 16 oz. Use oblong, square or round dish.
Cover with vented plastic wrap.
Ground Meat
(Beef, Pork, Turkey)
— 8 to 32 oz. Use round casserole dish. Crumble meat
into dish. Cover with vented plastic wrap.
Potatoes Ito 4 8 to 32 oz. Pierce skin with fork. Arrange in a
star pattern in center of turntable.
Canned Vegetables Ito 4 4 to 16 oz. Use microwave-safe casserole or bowl.
Cover with lid or vented plastic wrap.
Fresh Vegetables Ito 4 4 to 16 oz. Use microwave-safe casserole or bowl.
Add 2 tablespoons water for each serving.
Cover with lid or vented plastic wrap.
Frozen Vegetables Ito 4 4 to 16 oz. Use microwave-safe casserole or bowl.
Follow package instructions for adding
water. Cover with lid or vented plastic wrap.
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