GE ZSA2201RSS - Manual (Page 14)

Speedcooking
Advantium Oven
Cooking tips
for great
tasting
results
Arrange food on the metal trays as
shown to ensure consistent and even
browning.
Foods can touch but should not
overlap.
Circular pattern
(Example: biscuits, cookies)
Side by side pattern
(Example: meats and poultry)
Spoke pattern
(Example: crescent rolls, breadsticks)
Single layer
(Example: appetizers)
Fresh meat, chicken, fish or seafood that has been frozen should be thawed
before cooking (the microwave defrost feature can be used). For other frozen
prepackaged foods, follow package directions.
Speedcook
cookware
ACAUTION: Burn Risk
■ Cookware will become hot. Oven mitts will
be needed to handle the cookware.
■ Follow cookware suggestions on the oven
display or in the cookbook.
■ Place food directly on the metal tray or
metal grill tray when cooking, unless
prompted by the oven to do otherwise.
■ Use the metal tray in the same way you
would use a shallow baking pan or baking
tray.
■ In addition to the cookware provided, you
can use non-metal casserole dishes, pie
plates and other heat-safe cookware.
Place them directly on the metal tray.
Be sure to select a size that will rotate
easily.
Place the metal tray or metal grill tray
on the turntable. Place glass or ceramic
cookware on the tray.
Do not use cookware or coverings made
of paper, plastic, or foil when cooking
during a speedcook cycle.
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