Wilbur Curtis D500GT - Manual (Page 8)

8
Rough-In Drawing
Cleaning the Brewer
Regular cleaning of the airpot brewer will maintain the highest quality coffee your equipment is capable of producing. Proper cleaning is
essential to maintain a fresh, appealing look to your coffee service. For cleaning, prepare a mild solution of dish washing detergent and
warm water.
1. Wipe the exterior surfaces with a cloth soaked in the cleaning solution. Scrub off coffee spots, spills, or coffee grounds.
2. Remove the brew cone and clean it in a sink, using the cleaning solution. Rinse and dry the brew cone.
3. With the brew cone removed, Wipe the spray head area with a cloth soaked in cleaning solution.
4. Rinse the area with a water soaked cloth, removing any residual detergent. With a dry cloth, wipe the area.
5. Rub a stainless steel polish on the outside surfaces of the brewer cabinet as a protection for the metal.
CAUTION: DO NOT use undiluted bleach or chlorine.
Cleaning Airpots
– Clean with warm water and dish washing detergent. Use a sponge cleaning brush to scrub inside.
– Rinse thoroughly with hot water.
– Do not immerse airpots in water. Do not place in dishwasher.