Gastroback 40127 Design Multi Juicer - Manual (Page 25)

pulp of 2 passion fruit
1 cup crushed ice
Process rockmelon and strawberries through the Design Multi Juicer. Stir in passion fruit
pulp. Scoop ice into 4 glasses, pour over juice, mix well to combine. Serve immediately.
Tropical blend
Makes 4 cups
2 mangoes, halved, seeded and peeled
3 kiwi fruit, peeled
1/2 small pineapple, peeled and halved
1/2 cup fresh mint leaves
1 cup crushed ice
Process mangoes, kiwi fruit, pineapple and mint through the Design Multi Juicer. Scoop
ice into 4 glasses, pour over juice, mix well to combine. Serve immediately.
Tomato, nectarine, passionfruit and mint icer
Makes 4 cups:
6 tomatoes
2 nectarine
1/2 cup fresh mint leaves
pulp of 4 passion fruit
1 cup crushed ice
Process tomatoes, nectarine and mint leaves through the Design Multi Juicer. Stir in passionfruit
pulp. Scoop ice into 4 glasses, pour over juice, mix well to combine. Serve immediately.
Cucumber, pineapple and coriander ice
Makes 4 cups:
1/2 small pineapple, peeled and halved
2 cucumber
1/2 cup fresh coriander leaves
1 cup crushed ice
Process pineapple, cucumber and coriander through the Design Multi Juicer. Scoop ice into
4 glasses, pour over juice, mix well to combine. Serve immediately.
Pear, radish and celery crush
Makes 4 cups:
3 medium pears
4 radishes, trimmed
3 sticks celery
1 cup crushed ice
Process pears, radishes and celery through the Design Multi Juicer. Scoop ice into 4
glasses, pour over juice, mix well to combine. Serve immediately.
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40127_DesignMultiJuicer_Manual_Englisch.qxp 03.09.2008 15:54 Seite 25