Gastroback 40127 Design Multi Juicer - Manual (Page 23)

Liquid lunches
Mango, rockmelon and orange yogurt drink
Serves 4:
1 mango, halved, peeled and seeded
1/2 small rockmelon, peeled, seeded and
cut into two equal portions
5 oranges, peeled
3 tablespoons natural yogurt
Process mango, rockmelon and oranges through the Design Multi Juicer. Pour into a
large bowl whisk in yogurt. Serve immediately.
Fresh vegetable soup with noodles
Serves 4
1 small tomato
1 small onion, peeled and trimmed
2 carrots
1 green capsicum, base removed and seeded
1 tablespoon butter
1 tablespoon wholemeal flour
375ml vegetable stock
425g canned baked beans
1 packet 2 Minute Noodles
Freshly ground black pepper
Process tomato, onion, carrots and green pepper through the Design Multi Juicer. Melt
butter in a large saucepan over a medium heat. Stir in flour, cook for one minute, stirring
constantly.
Stir in the extracted juice, vegetable stock and baked beans. Bring to the boil, then
reduce heat and allow to simmer for 10 minutes. Add noodles, cook for 2 minutes or
until noodles are tender. Pour into 4 soup bowls, sprinkle with black pepper to taste and
serve immediately.
Gazpacho
Serves 4:
4 medium tomatoes
4 sprigs fresh parsley
1 large clove garlic, peeled
1 small onion, peeled and trimmed
2 carrots
2 stalks celery
1 red capsicum, base removed and seeded
1 lebanese cucumber
2 tablespoons red wine vinegar
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40127_DesignMultiJuicer_Manual_Englisch.qxp 03.09.2008 15:54 Seite 23