CellarPro 4200VSI-B BEER REFRIGERATION SYSTEM, 2177 User Manual
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V9.14
Alarms
The cooling unit has both an audible notification and a visual alarm
indicator (shown in “red” on the control panel) that are activated when an
alarm is triggered. Please note: the temperature alarm (HA) is disabled
during the first 23 hours of operation after the cooling unit is plugged in
and/or turned on.:
Alarm
Code
What it means
What to do
P1, P3
Probe Failure
Call CellarPro at 877.726.8496
HA
The temperature
inside the cellar is
too warm (above
70°F for more than
1 hour)
Check if the cellar has a leak
Check if door was left open
Lower the ambient temperatures
HA2
The condenser
temperature is too
high (above 140°)
Check for appropriate installation, ventilation,
ambient conditions and cooling capacity
Replace/Clean clean the condenser filter
Check for obstructions to the intake and/or
exhaust vents
Increase fan speed to High.
Check that the condenser fan is operating
LA
The temperature
inside the cellar is too
cold (below 45°F)
Raise the ambient temperature
Raise the “Minimum Set Point”
LA2
The temperature at
the condenser coils
(outside the cabinet)
has dropped below
the alarm
temperature setting
Lower the alarm temperature setting:
1. Depress the “Set” and “Down” button for
three seconds until the display reads “HY”
2. Depress the “Set” and “Down” button for
seven seconds until “PR2” flashes on the
display
3. Using the “Down” button, scroll until the
display reads “AL2”
4. Depress the “Set” button and lower the
alarm temperature setting to your desired
setting