Störungsbehebung, Entsorgung des altgerätes, Garantie – CASO Germany VC 10 Vacuum System User Manual
Page 4: Technische daten, Operating manual, Safety, Commissioning, Design and function, Operation and handing
caso Vakuumierer VC10
4
8
Störungsbehebung .............................................................................. 24
8.1
Sicherheitshinweise .................................................................................................. 24
8.2
Störungsursachen und -behebung .......................................................................... 24
9
Entsorgung des Altgerätes ................................................................. 25
10
Garantie ................................................................................................ 26
11
Technische Daten ................................................................................ 26
12
Operating Manual ................................................................................ 28
12.1
General ................................................................................................................... 28
12.2
Information on this manual .................................................................................. 28
12.3
Warning notices .................................................................................................... 28
12.4
Limitation of liability ............................................................................................. 29
12.5
Copyright protection ............................................................................................. 29
13
Safety ................................................................................................... 30
13.1
Intended use .......................................................................................................... 30
13.2
General Safety information .................................................................................. 30
13.3
Sources of danger ................................................................................................. 31
13.3.1
Danger of burns .................................................................................................... 31
13.3.2
Danger of fire ........................................................................................................ 31
13.3.3
Dangers due to electrical power ............................................................................ 31
13.4
Food storage safety information ......................................................................... 32
14
Commissioning .................................................................................... 32
14.1
Safety information ................................................................................................. 32
14.2
Delivery scope and transport inspection ............................................................ 32
14.3
Functions ............................................................................................................... 33
14.4
Unpacking .............................................................................................................. 33
14.5
Disposal of the packaging .................................................................................... 33
14.6
Setup ...................................................................................................................... 34
14.6.1
Setup location requirements:................................................................................. 34
14.7
Electrical connection ............................................................................................ 34
15
Design and Function ........................................................................... 35
15.1
Complete overview ............................................................................................... 35
15.2
Rating plate............................................................................................................ 35
16
Operation and Handing ....................................................................... 36
16.1
Operating Instructions .......................................................................................... 36
16.2
Bags and rolls ....................................................................................................... 36
16.3
Making a bag using the bag roll ........................................................................... 37