CASO Germany VC 320 Vacuum Set - Manual (Page 5)

caso VC320 Pro 5
13.6.1 Setup location requirements: ......................................................... 38
13.7 Electrical connection .......................................................................................... 39
13.7.1 Extension cords ............................................................................. 39
14 Complete Overview ........................................................................ 40
14.1 Appliance diagram .............................................................................................. 40
14.2 Control Panel ....................................................................................................... 41
14.3 Rating plate ......................................................................................................... 42
15 Operation ........................................................................................ 42
15.1 Basics of sealing ................................................................................................. 42
15.2 Removing the vacuum chamber ........................................................................ 42
15.3 Bags and rolls ..................................................................................................... 42
15.4 Cutting a new bag ............................................................................................... 43
15.5 Sealing a new bag ............................................................................................... 43
15.6 Vacuuming and sealing ...................................................................................... 44
15.7 Vacuuming food in a zip bag .............................................................................. 45
15.7.1 Overview ....................................................................................... 45
15.7.2 Operation vacuum sealing a bag ................................................... 45
15.8 Use of the function "Adjustable vacuum strength" ......................................... 46
15.9 Use of the function "selectable welding time" ................................................. 47
15.10 Opening a sealed bag ......................................................................................... 48
15.11 Storage ......................................................................................................... 48
16 Cleaning and Maintenance ............................................................ 48
16.1 Safety information ............................................................................................... 48
16.2 Cleaning ......................................................................................................... 48
17 Troubleshooting ............................................................................. 49
17.1 Safety notices ...................................................................................................... 49
17.2 Troubleshooting table ........................................................................................ 50
18 Disposal of the Old Device ........................................................... 50
19 Mode d´emploi ................................................................................ 52
19.1 Généralités ......................................................................................................... 52
19.2 Informations relatives à ce manuel ................................................................... 52
19.3 Avertissements de danger ................................................................................. 52
19.4 Limite de responsabilités ................................................................................... 53
19.5 Protection intellectuelle ...................................................................................... 53
20 Sécurité ........................................................................................... 53
20.1 Utilisation conforme ........................................................................................... 54