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Calculated Industries 8300-G User Manual

Page 12

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P

ocket

R

efeRence

G

uide

— 10

15

.0
TB

SP
Lea

ven

ing

a

gen

ts, b

ak

ing

p

ow

der

, lo

w

-so

diu

m

0.9

87

5.0

TS

P
Lea

ven

ing

a

gen

ts, b

ak

ing

p

ow

der

, lo

w

-so

diu

m

0.980

24

0.0
Cup
Lea

ven

ing

a

gen

ts, b

ak

ing

p

ow

der

, lo

w

-so

diu

m

0.

98

6

4.

6

TS

P
Le

av

en

in

g a

ge

nts

, bak
in

g s

oda

1.

06

5

24

6.0
Cup
M

ilk, r

ed

uc

ed f

at, fl

uid

, 2

% m
ilk

fat, p

rote

in f

ort

ifie

d, w

ith

ad

de

d v

ita

m

in A a
nd D

0.

96

2

10

9.0
Cup
Nu

ts, pec
an

s, c

hop

ped

2.1

71

16

0.0
Cup
O

nion

s, ra

w, c

hop

ped

1.

47

9

25

8.0
Cup
Pe

an

ut b

utte

r, s

m

oo

th, v

ita

m

in a

nd m
ine

ral f

ort

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d

0.9

17

16

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TB

SP
Pe

an

ut b

utte

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m

oo

th, v

ita

m

in a

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ine

ral f

ort

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0.92

5

210

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Cup
Po

tato

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, m

as

he

d, h

om

e-p

rep

are

d, w

ho

le m
ilk a

dd

ed

1.12

7

29

2.0

Cup
Sal

t, t

ab

le

0.81

0

18

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TB

SP
Sal

t, t

ab

le

0.

82

2

6.0

TS

P
Sal

t, t

ab

le

0.8

17

7.

5

TB

SP
Sp

ice

s, c

hili p

ow

de

r

1.

97

3

US

DA

W

eig

ht

(gra

m

s)
Vo

lum

e

US

DA I

tem N
am

e

Ad

jst.

Fa

cto

r

11

0.0
Cup
Apple
s, r

aw

, w

itho

ut s

kin

, s

lic

es

2.1

51

15

0.0
Cup
Banana

s, r

aw

, s

lic

ed

1.5

77

15

3.0
Cup
Be

an

s, s

na

p, g

ree

n, c

an

ne

d, n

o s

alt a

dd

ed

, d

rain

ed s

olid

s

1.

54

6

14

8.0
Cup
Blu

ebe

rrie

s, ra

w

1.

59

9

45

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Cup
Bre

ad

c

rumb

s, w

hite

, c

omm
erc

ial

ly p

re

pare

d

5.25

8

22

7.

0

Cup
Bu

tte

r, s

alte

d

1.

04

2

10

1.

0

Cup
C

el

ery

, c

hop

ped

2.3

43

23

2.0
Cup
Che

ese

, c

rea

m

1.020

339
.0
Cup
H

on

ey

0.

69

8

12

.0
TB

SP
Lea

ven

ing

a

gen

ts, y

ea

st, b

ak

er

’s, a

ctiv

e d

ry

1.

23

3

4.

0

TS

P
Lea

ven

ing

a

gen

ts, y

ea

st, b

ak

er

’s, a

ctiv

e d

ry

1.

22

5

(cont’d)