Siemens HE2415C User Manual
Page 24
Getting S
tar
te
d
Use - The Cooktop
Care and Cleaning
Self Help
Oven
Setting a Timed Mode
1.
Touch COOKING MODE.
2.
BAKE will be displayed. To select a different cooking
mode, turn the knob.
3.
Touch START.
4.
Turn knob to select desired temperature.
Note: time required for the oven to reach temperature
must be included in the set cooking time.
5.
Touch TIME. TIMED BAKE appears in the display.
6.
Touch TIME. SET BAKE TIME appears in the display
and minutes flash. Set minutes. Touch TIME.
7.
Hours Flash. Set hours. Touch START.
8.
TIMED BAKE appears in display and the oven begins
to preheat.
After cooking is complete, display flashes TIME COOK
END and reminder beeps will sound. Press OFF to clear.
Delaying the Start of aTimed Mode
1.
Follow steps 1 through 5 above.
2.
Turn knob until DELAYED BAKE appears in display.
3.
Touch Time. SET BAKE TIME appears in the display
and minutes flash. Set minutes. Touch TIME.
4.
Hours Flash. Set hours. Touch TIME.
5.
SET BAKE END appears in the display. Touch TIME.
6.
Use knob to enter the time of day the oven will
stop cooking or turn off.
Set hours. Touch TIME.
Set minutes. Touch TIME.
The clock automatically calculates the time of day at
which the cooking mode starts and stops. The
displayed cooking time counts down by the minute.
7.
At the end of the programmed cooking time, the
oven will automatically turn off. Display will show
TIME COOK END and reminder beeps will sound.
Press OFF to clear.
Note: Remove food from oven immediately after cycle
has finished to prevent overcooking. Food left in the oven
will continue to cook even after the cycle is complete.
To check the cooking time and stop time after a delay has
been set, touch TIME. Turn knob to BAKE END or BAKE
TIME. Touch TIME .
The
TIMED COOK f
eature sets the oven to a cooking mode for a set period of time and then turns it off. The
TIMED
COOK
feature is available for Bake, Convection Bake and Convection Roast.
Be sure that the time-of-day clock displays the correct
time before beginning. See “Changing the Clock
Time”, Page 5 to adjust the time.
350°
350°
350°
350°
350°
F
1: 20
1: 20
1: 20
1: 20
1: 20
HR:MIN
TIMER
DELA
DELA
DELA
DELA
DELAYED B
YED B
YED B
YED B
YED BAKE
AKE
AKE
AKE
AKE
DELA
DELA
DELA
DELA
DELAYED B
YED B
YED B
YED B
YED BAKE
AKE
AKE
AKE
AKE
400°
400°
400°
400°
400°
F
5: 00
5: 00
5: 00
5: 00
5: 00
PM
HR:MIN
TIMER
Oven Operation - Using Timed or Delayed Cook
Delayed cooking is not
recomended for foods that
need to rise (i.e.; cookies,
cakes, breads, souffles, etc.)
NOTE
At the end of the programmed
cooking time, the oven will
automatically turn off.
NOTE