Butter cake, Bake, Cakes – Breadman BREAD BAKER TR2828G User Manual
Page 69: Pound cake, Poppy seed pound cake, Continued

67.
CAKES (
CONTINUED
)
Pound Cake
egg, room temp. +
1 lg
enough milk 80˚F/27˚C to =
l
cup
butter, melted
1 TBL
vanilla extract
1 tsp
vanilla cook & serve
pudding & pie filling
4
cup
Jiffy
®
one layer yellow cake mix
1pkg
Use Special mode and 3 Cake menu
Frosting
vanilla cook & serve
pudding & pie filling
4
cup
milk
p
cup
powdered sugar
1 cup
Boil pudding, milk and sugar. Cook until thick.
lemon extract
12 tsp
yellow food coloring
2 drops
Stir in extract and coloring and frost cooled cake.
Poppy Seed Pound Cake
1 lg egg + 1 lg yolk + enough
milk 80˚F/27˚C to =
p
cup
oil
3
cup
butter extract
12 tsp
almond extract
12 tsp
orange extract
12 tsp
all-purpose flour
12 cups
salt
2
tsp
sugar
p
cup + 2 TBL
poppy seeds
12 TBL
baking powder
1 tsp
Use Special mode and 3 Cake menu
At the end of the cycle, select the Bake menu and bake approximately 10 more minutes. Place
warm cake in dish with sides. Immediately prepare glaze.