Light wheat bread, Whole wheat bread, Rapid bread recipes – Breadman BREAD BAKER TR2828G User Manual
Page 44: French bread, Italian herb bread, Continued
42.
RAPID BREAD RECIPES (
CONTINUED
)
French Bread
1 lb.
water 80˚F/27˚C
p
cup + 1 TBL
oil
1 TBL
sugar
1 tsp
salt
1 tsp
bread flour
24 cups
Red Star
®
Quick•Rise
™
yeast
24 tsp
Use Rapid mode and 3 French menu
Italian Herb Bread
1 lb.
water 80˚F/27˚C
p
cup + 1 TBL
olive oil
1 TBL
sugar
1 TBL
salt
1 tsp
bread flour
24 cups
dried Italian seasoning
11/2 tsp
Red Star
®
Quick•Rise
™
yeast
24 tsp
Use Rapid mode and 3 French menu