Broilmaster P3-1 - Manual (Page 19)

Page 19 B100911-3-0806
Gas Type
The type gas required for your grill can be determined
from the product identification label located on the
grill’s control panel. Questions regarding different
types of gases should be directed to your local gas
supplier.
Caution: Never use Liquid Propane (LP) gas
in a grill designed for Natural gas, or Natural
gas in a grill designed for Liquid Propane gas.
Questions regarding different types of gases
should be directed to your local gas company.
Connection Requirements
Installation must conform to local codes or, in the ab-
sence of local codes, with the National Fuel Gas Code,
ANSI Z223.1. In Canada, installation shall be in ac-
cordance with CAN/CGA-B149.2 Propane Installation
Code, or CAN/CGA-B149.1 Natural Gas Installation
Code, and local codes where applicable. Contact your
local gas company for code regulations, recommended
procedures, and the installation of your grill’s gas sup-
ply line.
Broilmaster ® grills are not equipped with pressure regu-
lators. Your gas grill operates at a manifold pressure of
seven (7") inches water column.
Connect cart mounted Natural gas grills to a pre-
installed gas supply line using the twelve (12’) foot
flexible hose and quick disconnect kit which can be
purchased from your local dealer.
Caution: The grill and its individual shutoff valve
must be disconnected from the gas supply piping
system during any system pressure testing at test
pressures in excess of 1/2 PSIG.
Caution: The grill must be isolated from the gas
supply piping system by closing its individual manual
shutoff valve during any pressure testing of the gas
supply piping system at test pressures equal to or
less than 1/2 PSIG.
N
ATURAL
G
AS
G
RILLS
Grill Location
When choosing the ideal location for your Broilmaster ®
Premium Gas Grill, remember this grill is designed for
outdoor use ONLY.
You should never install or operate your grill in any
building, garage, or other enclosed area.
For your safety, this grill should not be installed or oper-
ated under any combustible materials, such as carports,
covered porches, awnings, or overhangs.
Never install or operate your grill in or on any recre-
ational vehicle or boat.
CAUTION: The installation and operation of
this grill at clearances less than specified below
may lead to the possibility of fire, property dam-
age, or personal injury.
A minimum clearance of sixteen (16") inches is re-
quired from the sides of the grill to any combustible
material.
A minimum clearance of eighteen (18") inches is re-
quired from the back of the grill to any combustible
material.
Some examples of combustible materials are a wall, a
fence, patio furniture, or the wall of your home.
The area surrounding the grill should be clear to ensure
proper ventilation. Do not obstruct the flow of com-
bustion and ventilation air in any way. The ventilation
openings on the propane cylinder enclosure must also
remain free and clear of debris.
Portable grills should be level and positioned away from
direct wind prior to each use.
WARNING: Do not install or operate this grill
where gasoline or other flammable materials
are used or stored. Failure to comply with this
warning could result in explosion or fire causing
property damage or personal injury.